Tile-grilled
A dish of meat, seafood, and vegetables grilled on a heated tile.
- Ingredients: Pork belly, Bean sprouts, Potherb mustard (Mizuna)
- Flavor: Ponzu soy sauce
- Cooking: Bake/Roast
tax included
Assorted sashimi, 3 kinds
- Ingredients: Fish paste
- Flavor: Soy sauce, Basil sauce, Sesame oil, Salt
- Cooking: Raw
tax included
Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
- Ingredients: Blue-backed fish
- Flavor: Miso
- Cooking: Dress
tax included
Shrimp and avocado with mayonnaise dressing
- Ingredients: Shrimp, Avocado
- Flavor: Mayonnaise, Aurora sauce
- Cooking: Dress
tax included
Steamed with sake
A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.
- Ingredients: Oyster
- Flavor: Sake(Japanese rice wine)
- Cooking: Steam
tax included
Takikomi gohan(mixed rice)
A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan.
- Ingredients: Rice, Salmon, Shiitake, Brown beech mushroom, Enoki mushroom, Hen-of-the-woods
- Flavor: Soy sauce
- Cooking: Steam
tax included
Tomato cream sauce pasta with shrimp
- Ingredients: Tomato, Spaghetti, Milk, Shrimp
- Cooking: Boil
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu
- Flavor: Ponzu soy sauce
- Cooking: Bake/Roast
tax included
Steamed with sake
A dish of meat, seafood, and vegetables steeped in Japanese sake and steamed.
- Ingredients: Common orient clam, Oyster
- Flavor: Sake(Japanese rice wine)
- Cooking: Steam
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon, Daikon radish, Burdock, Carrot, Tube-shaped fish paste cake, Kamaboko (boiled fish paste)
- Cooking: Simmer
tax included
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
- Ingredients: Tomato, Basil, Wheat flour, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)