ビストロ 椿

Tsubaki

  • Credit Card
  • Private Room
  • Italian Cuisine,Izakaya (Japanese Style Pub)
  • Lunch 2,000 JPY Dinner 4,000 JPY
  • 025-226-7007 (+81-25-226-7007)
  • Lunch: 12:00 - 15:00 Monday - Thursday & Sunday Dinner: 17:00 - 23:00(L.O.22:00) Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00)
  • Niigata City Chuo Ward(Niigata)
    JR Niigata Station All ages mouth 20-minute walk

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新潟和牛のタリアータ

Tagliata

  • Ingredients: Beef, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Sauce: Others, Balsamic vinegar, Salt, Pepper
  • Cooking: Bake/Roast

tax included

Meet Grill Mist〈県産牛・スペアリブ・若鶏〉

Assorted yakiniku

A plate with several kinds of grilled meat including beef, pork and chicken etc.

  • Ingredients: Beef, Pork sparerib, Chicken
  • Flavor: Balsamic sauce, Garlic sauce
  • Cooking: Bake/Roast

tax included

本日鮮魚のカルパッチョ盛り合わせ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Ingredients: Tuna, Young yellowtail, Sea bream, Shrimp, Scallop
  • Flavor: Olive oil, Balsamic vinegar, Sauce Genovese
  • Cooking: Mix/Blend

tax included

本日の生牡蠣

Raw oyster

  • Ingredients: Oyster
  • Flavor: Red wine vinegar
  • Cooking: Raw

tax included

グリル牡蠣盛合わせ

Oysters

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Flavor: White sauce, Tomato sauce, Sauce Genovese
  • Cooking: Bake/Roast

tax included

佐渡牛のトリッパ

Assorted offal

Platter of several various cuts of offal called "Horumon."

  • Ingredients: Beef organ meat
  • Flavor: Garlic, Tomato sauce
  • Cooking: Stir-fry

tax included

BISTRO ラム餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Garlic, Dumpling wrappers, Lamb
  • Flavor: Balsamic vinegar, Extra virgin olive oil
  • Cooking: Steam, Bake/Roast

tax included

ソーセージ盛合わせ

Sausage

  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

本日鮮魚のアクアパッツァ

Acqua pazza

  • Flavor: Sake(Japanese rice wine)
  • Cooking: Stew

tax included

生ハムの盛合わせ

Dry-cured ham

  • Ingredients: Pork
  • Cooking: Raw

tax included

皮付きポテトフライ

French fries

  • Ingredients: Potato
  • Flavor: Butter, Salt
  • Cooking: Deep-fry

tax included

村上牛のレアハンバーグ

Hamburger steak

  • Ingredients: Wagyu beef, Onion, Bread crumbs
  • Flavor: Salt, Pepper
  • Cooking: Bake/Roast

tax included

貝3種の白ワイン蒸し

Manila clams steamed in white wine

A dish of manila clams flavored with condiments and steamed with white wine.

  • Ingredients: Manila clam, Mussel, Common orient clam
  • Flavor: White wine
  • Cooking: Steam

tax included

チーズ盛合せ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Gorgonzola, Parmesan cheese (Parmigiano-Reggiano), Cheddar cheese

tax included

マルゲリータ

Margherita

  • Ingredients: Cheese
  • Cooking: Bake/Roast

tax included

特製オムライス

Rice omelet

An omelet of stir-fried chicken and rice seasoned with ketchup, wrapped inside a thinly-cooked beaten egg.

  • Ingredients: Chicken, Onion, Rice, Hen's egg
  • Flavor: Tomato ketchup
  • Cooking: Bake/Roast

tax included

村上牛のボロネーゼパスタ

Bolognese

  • Ingredients: Ground beef and pork, Tomato, Onion, Garlic, Spaghetti
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 12:00 - 15:00
Monday - Thursday & Sunday Dinner: 17:00 - 23:00(L.O.22:00)
Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00)

Close

Open everyday

Average price

Lunch: 2,000 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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