越後炉ばたと雪国地酒 ちぃぼう

CHI-BOO

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Charcoal Grill Dishes,Japanese Fusion
  • Lunch 1,500 JPY Dinner 4,500 JPY
  • 0258-35-7229 (+81-258-35-7229)
  • Tuesday - Thursday & Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Nagaoka(Niigata)
    JR Shinetsu Main Line Nagaoka Station Car 12-minute

Free & Instant Reservation

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わら焼き燻製チキン

Smoked chicken

Recommend

A chicken dish seasoned by exposure to smoke emitted when wood is heated to high temperatures.

  • Ingredients: Chicken
  • Cooking: Smoke

tax included

わら焼き燻製豚タン

Pork tongue

  • Ingredients: Pork tongue
  • Cooking: Smoke

tax included

津南ポーク味噌焼き

Grilled pork with miso sauce

A dish of pork thickly-sliced and grilled, seasoned with miso, etc.

  • Ingredients: Pork
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

新潟すきやき串

Pork skewer sukiyaki hot pot

A hot pot dish of pork and Chinese cabbage rolled and skewered, then cooked in soy sauce and sugar.

  • Ingredients: Beef, Hen's egg, Tofu
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

丸ごとたまねぎチーズディップ

Whole onion with cheese dip

  • Ingredients: Onion, Cheese

tax included

反町さんのしいたけ

Shiitake Mushrooms

  • Ingredients: Shiitake
  • Cooking: Bake/Roast

tax included

越後炉ばた盛り合せ

Assorted "Robatayaki" (char-grilled) of seafood and vegetables

Recommend

Platter of seafood and vegetables grilled with charcoal.

  • Cooking: Bake/Roast

tax included

手造り月見つくね

Meatballs served with egg yolk

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Ingredients: Ground chicken, Egg yolk
  • Cooking: Bake/Roast

tax included

塩つくね

Grilled minced meat and seafood meatball skewer seasoned with salt

Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and grilled, then seasoned with salt.

  • Ingredients: Ground chicken
  • Flavor: Salt
  • Cooking: Skewer roasting

tax included

砂ぎも(タレ・塩)

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken gizzard
  • Cooking: Bake/Roast

tax included

皮(タレ・塩)

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

もも(タレ・塩)

Chicken thigh

  • Ingredients: Chicken thigh
  • Cooking: Bake/Roast

tax included

ササミ(タレ・塩)

Sasami (chicken tenderloin)

  • Ingredients: Chicken tenderloin
  • Cooking: Bake/Roast

tax included

ササミ梅

Grilled chicken tenderloin skewer with plum

A dish of chicken tenderloin skewered and grilled, served with plum.

  • Ingredients: Chicken tenderloin, Ume (Japanese apricot)
  • Cooking: Skewer roasting

tax included

ササミ明太マヨ

Chicken tenderloin skewer with mentaiko

Chicken tenderloin skewered and grilled over an open flame, topped with marinated cod roe.

  • Ingredients: Chicken tenderloin, Marinated cod roe
  • Flavor: Mayonnaise
  • Cooking: Skewer roasting

tax included

ササミゆず胡椒

Grilled chicken tenderloin skewer with yuzu pepper

A dish of chicken tenderloin skewered and grilled, served with yuzu pepper.

  • Ingredients: Chicken tenderloin
  • Flavor: Yuzu pepper
  • Cooking: Skewer roasting

tax included

ベーコントマト

Grilled bacon and tomato skewer

A dish of bacon and tomatoes skewered and grilled.

  • Ingredients: Tomato, Bacon
  • Cooking: Skewer roasting

tax included

ベーコンエリンギ

Grilled bacon and eringi mushroom skewer

A dish of bacon and eringi mushrooms skewered and grilled.

  • Ingredients: King oyster mushroom, Bacon
  • Cooking: Skewer roasting

tax included

ジャーマンポテト串

German potato skewer

A dish of potatoes, bacon, and onions cut and stir-fried, flavored with salt and pepper, etc., then skewered and grilled.

  • Ingredients: Onion, Potato, Bacon
  • Cooking: Skewer roasting

tax included

串焼き盛り合せ

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Cooking: Skewer roasting

tax included

だるまレンコン海老餃子

Steamed lotus root and shrimp gyoza

Steamed dumplings filled with shrimp and lotus roots, etc.

  • Ingredients: Lotus root, Wheat flour, Shrimp
  • Cooking: Steam

tax included

津南ポークと旬野菜

Steamed pork and seasonal vegetables

A dish of steamed pork and seasonal vegetables.

  • Ingredients: Pork
  • Cooking: Steam

tax included

鯛かまとあさりの酒蒸し

Sea bream collar meat and Manila clams steamed with sake

A dish of sea bream cheek, an area from under the gill to the pectoral fin called "kama," and Manila clams seasoned with condiments and steamed together with sake.

  • Ingredients: Manila clam, Sea bream
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax included

だるまレンコンのお好み焼き

Lotus root okonomiyaki

Meat, lotus roots, and other ingredients added to batter made with flour and grilled.

  • Ingredients: Lotus root, Wheat flour
  • Cooking: Mix/Blend, Bake/Roast

tax included

出汁巻きたまご

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

漬けアボカドのカナッペ

Marinated avocado canape

Bite-sized bread or crackers topped with avocado marinated in seasonings.

  • Ingredients: Avocado, Bread, Processed grains
  • Cooking: Cut

tax included

生マグロのお刺身

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax included

絶品まぐろの竜田揚げ

Marinated deep-fried seafood (seasoned with soy sauce)

A dish of seafood and sprinkled with potato starch, then fried in oil.

  • Ingredients: Tuna, Potato starch
  • Cooking: Deep-fry

tax included

豪快舟盛り

Sashimi boat

Recommend

Various types of sashimi served in a vessel in the shape of a boat.

tax included

炙り野菜のちぃぼうサラダ

Vegetable salad

  • Ingredients: Processed vegetable
  • Cooking: Seared, Mix/Blend

tax included

堀金の豆富サラダ

Tofu Salad

A salad of tofu and vegetables.

  • Ingredients: Tofu
  • Cooking: Mix/Blend

tax included

厚切りベーコンのシーザーサラダ

Caesar salad with bacon

Vegetables with thick-cut bacon, croutons, and topped in caesar dressing.

  • Ingredients: Lettuce, Bacon
  • Flavor: Caesar dressing
  • Cooking: Dress

tax included

枡盛り野菜スティック ジョニーディップソース

Vegetable sticks in "Masu" (Measuring) box

  • Cooking: Cut

tax included

もちもち餅ゲリータ

Margherita rice cake pizza

Recommend

A dish prepared from rice cake as a crust topped with tomato sauce and mozzarella cheese, then baked.

  • Ingredients: Marumochi (rice cake), Mozzarella cheese
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax included

ゴルゴンゾーラとナンのピザ

Gorgonzola cheese and naan pizza

Naan pizza dough stretched and covered with sauce, topped with various food ingredients such as Gorgonzola cheese, etc., then baked.

  • Ingredients: Wheat flour, Gorgonzola
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

NIIGATA トリカラ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

エビの変わり揚げ 長岡スタイル

Fried prawns

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax included

和出汁の効いたカレー風味ポテトフライ

Curry flavor french fries

  • Ingredients: Potato, Green laver
  • Flavor: Salt, Butter, Curry powder
  • Cooking: Deep-fry

tax included

煮ごぼうのから揚げ

Fried simmered burdock

Simmered burdock lightly battered and fried in oil.

  • Ingredients: Burdock
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

特製塩辛

Salted fish guts

Seafood flesh and innards marinated in salt and fermented.

  • Ingredients: Squid
  • Flavor: Salt, Sake(Japanese rice wine), Mirin
  • Cooking: Pickle

tax included

手造りたこわさび

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

藤五郎梅たたき胡瓜

Ume (pickled plum) with cucumber

A dish of bite-sized cucumbers dressed with pickled plum paste and seasonings.

  • Ingredients: Cucumber, Ume (Japanese apricot)
  • Cooking: Dress

tax included

ぬか漬け

Nukazuke

A plate of pickles of fish and vegetables marinated in a bed of salted rice bran (a mixture of salt, etc., into rice bran).

  • Ingredients: Processed grains
  • Cooking: Pickle

tax included

塩キャベツ

Cabbage

  • Ingredients: Cabbage
  • Flavor: Salt
  • Cooking: Raw

tax included

佐渡もずく

Mozuku seaweed

  • Ingredients: Mozuku (seaweed)

tax included

えごねり

Egoneri

Seaweed dissolved through boiling, then cooled until solid.

tax included

蛍の里コシヒカリ土鍋ごはん

Donabe Gohan (rice in an earthen pot)

Rice cooked until fluffy in an earthenware pot.

  • Ingredients: Rice
  • Cooking: Steam

tax included

季節のせいろごはん

Rice dish

  • Cooking: Steam

tax included

真夜中の生姜醤油ラーメン(21時~)

Ginger and soy sauce ramen

Ramen noodles in soy sauce and ginger flavored broth topped with meat and vegetables.

  • Ingredients: Ginger, Ramen
  • Flavor: Soy sauce
  • Cooking: Boil

tax included

新潟たれかつMINI

Pork cutlet with sauce

Pork cutlet drenched in a salty sweet soy-based sauce.

  • Ingredients: Pork loin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

柏崎鯛めし茶漬け

Tai chazuke (sea bream and rice with tea)

Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.

  • Ingredients: Rice, Sea bream
  • Cooking: Cover/Add

tax included

佐渡あご出汁醤油の卵かけごはん

Tamagokake gohan (rice with raw egg) with "Agodashi" soy sauce

Rice topped with raw egg, then seasoned with soy sauce broth made from flying fish.

  • Ingredients: Rice, Hen's egg
  • Flavor: Soy sauce
  • Cooking: Cover/Add

tax included

十日町ふのりそば

Hegi soba noodles

Soba noodles made with funori, a type of seaweed, served in a square container called a "Hegi".

  • Ingredients: Seaweed, Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil

tax included

山古志カグラー焼きそば

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

漬け海鮮丼MINI

Marinade seafood rice bowl

Seafood sashimi marinated in seasonings, served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

あさりと岩のりの味噌汁

Manila clam and laver seaweed miso soup

A soup dish of manila clams, laver seaweed and other ingredients stewed in dashi stock, flavored with miso paste.

  • Ingredients: Manila clam, Seaweed
  • Flavor: Miso, Dashi
  • Cooking: Simmer

tax included

笹団子あんみつ

Sasa dumbling Anmitsu (agar gelatin with fruits, sweetened red beans, and sweet red bean paste)

Japanese mugwort dumpling made with red bean paste inside, steamed and boiled with bamboo leaves and walnuts, then served with agar gelatin, various fruits, sweetened red beans, and sweet red bean paste, topped with brown sugar syrup.

  • Ingredients: Japanese mugwort, Rice, Agar gelatin, Gyuhi (soft rice cake), Red bean paste
  • Flavor: Brown sugar syrup
  • Cooking: Steam, Cover/Add

tax included

焼きフルーツのクリームブリュレ

Creme brulee with grilled fruits

Prepared by mixing fresh cream, sugar, egg yolk, etc., into a dish, then caramelized and served with grilled fruits.

  • Ingredients: Egg yolk, Fresh cream
  • Flavor: Sugar
  • Cooking: Harden/Congeal, Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Thursday & Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Every Monday

Average price

Lunch: 1,500 JPY
Dinner: 4,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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