Menu Recommendations
Buckwheat noodles
Dough made with buckwheat flour and water, thinly sliced and boiled.
- Ingredients: Buckwheat, Kamaboko (boiled fish paste), Yuzu, Scallion/Green onion/Leek
- Flavor: Soba dipping sauce
- Cooking: Boil
tax included
Buckwheat noodles with grated daikon radish
A dish of buckwheat noodles topped with grated daikon radish.
- Ingredients: Daikon radish, Buckwheat, Kamaboko (boiled fish paste), Dried bonito, Scallion/Green onion/Leek, Yuzu
- Flavor: Soba dipping sauce, Wasabi
- Cooking: Boil
tax included
Buckwheat noodles with grated yam
Warm buckwheat noodles topped with grated yam.
- Ingredients: Japanese yam, Buckwheat, Scallion/Green onion/Leek, Dried bonito
- Flavor: Soba dipping sauce, Wasabi
- Cooking: Boil
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)