Charcoal grilled meat
- Ingredients: Beef fillet, Beef rump cap, Beef rump
- Cooking: Bake/Roast
tax included
Beef cutlet
- Ingredients: Beef, Bread crumbs, Hen's egg, Wheat flour
- Flavor: Salt, Pepper
- Cooking: Deep-fry
tax included
Herb sausage
- Ingredients: Sausage, Chorizo
- Flavor: Rosemary, Thyme, Sage
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Sausage
- Cooking: Bake/Roast
tax included
Carpaccio (meat)
Thinly-sliced meat seasoned with olive oil, salt and pepper.
- Ingredients: Beef round
- Flavor: Salt, Olive oil, Pepper, Herbs: Others
- Cooking: Raw
tax included
Raw oyster
- Ingredients: Oyster
- Flavor: Ponzu, Mayonnaise, Miso, Garlic sauce
- Cooking: Raw, Deep-fry, Stir-fry
tax included
Spareribs / barbecue
- Ingredients: Pork sparerib
- Flavor: Soy sauce, Balsamic vinegar, Mirin, Red wine
- Cooking: Bake/Roast
tax included
Roast beef
- Ingredients: Beef, Onion, Garlic, Hen's egg
- Flavor: Red wine, Rosemary
- Cooking: Bake/Roast
tax included
Spicy chicken
Battered chicken fried in oil and seasoned with hot spices.
- Ingredients: Chicken
- Flavor: Spices
- Cooking: Deep-fry
tax included
Steak
- Ingredients: Beef
- Flavor: Salt, Pepper, Soy sauce
- Cooking: Bake/Roast
tax included
Pork steak (Tonteki)
- Ingredients: Pork
- Flavor: Salt, Pepper, Soy sauce
- Cooking: Bake/Roast
tax included
Garlic toast
- Ingredients: Bread
- Flavor: Garlic, Olive oil
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)