A dish of meat, seafood, and vegetables grilled in an oven.
真鯛と季節野菜の塩レモン焼き
Salted and grilled snapper
Snapper seasoned with salt and grilled.
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Ingredients:
Sea bream, Vegetable, Lemon
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Flavor:
Salt
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Cooking:
Bake/Roast
松山鶏と玉ねぎの今治風醤油焼き
Locally raised chicken
Chicken dish made using chicken called "Jidori".
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Ingredients:
Chicken, Onion
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Flavor:
Soy sauce
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Cooking:
Bake/Roast
“愛媛仙高ポーク”と季節野菜のマスタードソース
Grilled pork
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Ingredients:
Pork, Vegetable
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Flavor:
Mustard
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Cooking:
Bake/Roast
松山鶏ときのこの豆乳ソース
Pasta with mushroom cream sauce
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Ingredients:
Chicken, Wheat flour, Spaghetti, Soy milk
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Cooking:
Boil
瀬戸内産の魚介と完熟トマトの漁師風
Seafood Pasta
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Ingredients:
Spaghetti, Tomato, Snow peas
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Cooking:
Boil
農村漁村のあっさり和風パスタ 青紫蘇風味
Other Pastas
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Ingredients:
Manila clam, Perilla
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Flavor:
Dashi
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Cooking:
Boil
“媛ポーク”のラグーソース トマト仕立て
Ragu pasta
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Ingredients:
Pork, Tomato, Spaghetti, Fresh cream, Pumpkin
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Flavor:
Red wine
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Cooking:
Boil
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Ingredients:
Squid, Manila clam, Tomato, Bell pepper, Celery, Onion, Garlic, Rice, Shrimp
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Flavor:
Olive oil, Saffron
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Cooking:
Bake/Roast
じゃこカツ野菜カレー
Vegetable curry
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Ingredients:
Onion, Carrot, Potato, Fish paste
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Cooking:
Deep-fry, Simmer
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Ingredients:
Wheat flour, Cheese, Tomato, Bacon
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Flavor:
Olive oil
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Cooking:
Bake/Roast
エビと炙りホタテの長芋アンチョビクリームPizza
Pizza
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Ingredients:
Wheat flour, Cheese, Shrimp, Scallop, Chinese yam, Anchovy
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Flavor:
Olive oil, Cream sauce
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Cooking:
Bake/Roast
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Ingredients:
Wheat flour, Cheese, Blueberry
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Flavor:
Olive oil
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)