Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Ingredients: Salmon roe
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Ingredients: Salmon roe
- Cooking: Raw
tax included
Assorted sashimi, 7 kinds
Platter of 7 kinds of seafood sashimi.
- Ingredients: Salmon roe, Sea urchin
- Cooking: Raw
tax included
Straw-seared skipjack tuna
Skipjack tuna seared on the surface with fire lit on a bundle of straws.
- Ingredients: Skipjack tuna
tax included
Spanish mackerel sashimi
Thinly cut raw Spanish mackerel served with soy sauce.
- Cooking: Seared
tax included
Seabream sashimi
Thinly cut raw seabream served with soy sauce.
- Ingredients: Cherry anthias, Sudachi
- Cooking: Raw, Cut
tax included
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
- Ingredients: Soused mackerel
- Cooking: Bake/Roast
tax included
Yellowtail sashimi
Thinly cut raw yellowtail served with soy sauce.
tax included
Seared "Hamachi" Yellowtail (Tataki) (Lightly seared outside, raw & tender inside)
- Ingredients: Young yellowtail
tax included
Horse mackerel sashimi
Thinly cut raw horse mackerel served with soy sauce.
- Ingredients: White trevally
- Cooking: Raw
tax included
Cuttlefish sashimi
Thinly cut raw cuttlefish served with soy sauce.
tax included
Squid tempura
Squid coated in a soft wheat flour batter and deep-fried.
- Ingredients: Bigfin reef squid, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Octopus sashimi
Thinly cut raw or slightly boiled octopus served with soy sauce.
tax included
Seared chicken
A dish of chicken meat seared on the surface and served with soy sauce and condiments and such.
- Ingredients: Chicken
- Flavor: Soy sauce
- Cooking: Bake/Roast
tax included
Edible horse meat
- Ingredients: Horse meat, Garlic
- Cooking: Raw
tax included
Low-Temperature Cooked Chicken Liver Sashimi (Chicken Liver served like Sashimi)
The raw liver is cut before being served with soy sauce and condiments, etc.
- Ingredients: Chicken
tax included
Sugar snap peas
- Ingredients: Snap garden peas, Marinated cod roe
tax included
Korean-Style Avocado "Toro" Yukhoe (Melt-in-your-mouth Tartare with Avocado & Sesame Oil)
tax included
Soy-Marinated Firefly Squid & Salmon Roe ("Okizuke") (Raw, Rich Umami / Ultimate Sake Pairing)
tax included
Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Young yellowtail
- Cooking: Boil
tax included
Spring Cabbage "Menchi Katsu" (Crispy Minced Meat Cutlet with Sweet Spring Cabbage)
tax included
Spanish Mackerel & Green "Shiso" Tempura (Spring Seasonal Fish with Refreshing Japanese Basil)
tax included
Meatballs with Sweet Spring Onions (Seasonal "Shin-tamanegi" / Extra Juicy & Sweet)
tax included
Sakura Shrimp & Mimosa-style Pizza (Spring Special / Topped with crumbled egg & crispy shrimp)
tax included
Avocado and Cheese Minced Meat Cutlet (Menchi-Katsu)
tax included
Bamboo shoot tempura
Bamboo shoot battered with wheat flour and deep-fried.
- Ingredients: Bamboo shoot, Wheat flour, Marinated cod roe
- Cooking: Deep-fry
tax included
Chicken Nanban with Red "Shiso" Tartar Sauce (Fried Chicken in sweet vinegar & refreshing pink herb sauce)
tax included
Japanese Omelet with Sakura Shrimp, Chives & Grated Yam (Fluffy "Tamagoyaki" packed with umami)
tax included
Snow Crab Cream Croquette topped with Shredded Crab & Tartar (Double Crab Rich, Creamy & Luxurious)
tax included
Whole Firefly Squid with Liver (Spring Delicacy / Bursting with rich & creamy umami)
tax included
Charcoal-Grilled Appetizer "Otoshi" (Horse Mackerel & Filefish) (Japanese Seating Charge includes this special dish)
tax included
Sweet Potato Sticks with Mascarpone Cheese
tax included
Firefly Squid & Bamboo Shoot "Kamameshi" (Iron Pot Rice) (Spring Special / Traditional rice cooked in savory broth)
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)