Detailed Course Contents
4,000 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
18:00 - 19:30
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 15:00 0 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Simmered taro
| Menu Info | Taro, beef, and several vegetables simmered in broth in a pot, a regional dish of the Tohoku area. |
|---|---|
| Ingredients | Chicken, Scallion/Green onion/Leek, Taro, Konjac |
| Cooking | Simmer |
Seared skipjack tuna
| Menu Info | Skipjack tuna quickly char-grilled and seasoned with soy sauce and condiments, etc. |
|---|---|
| Ingredients | Skipjack tuna |
| Cooking | Seared, Bake/Roast |
Shrimp and vegetable salad
| Ingredients | Shrimp, Chicken, Potato |
|---|---|
| Cooking | Steam, Mix/Blend |
Deep-fried marinated Pacific saury
| Menu Info | Marinated Pacific saury is covered in potato starch and deep-fried in oil. |
|---|---|
| Ingredients | Pacific saury, Potato starch |
| Flavor | Frying oil |
| Cooking | Deep-fry |
Pork belly
| Menu Info | Pork dish made using meat cut from the ribs called "Bara." |
|---|---|
| Ingredients | Pork belly |
| Cooking | Teppanyaki |
Chicken teppanyaki
| Ingredients | Chicken |
|---|---|
| Cooking | Teppanyaki |
Grilled meatball
| Menu Info | Ground meat or seafood mixed with potato starch and breadcrumbs, threaded onto skewers and then grilled. |
|---|---|
| Ingredients | Ground chicken |
| Cooking | Teppanyaki |
Seafood grill Meals For 1
| Menu Info | Fresh seafood to grill and eat. |
|---|---|
| Ingredients | Mushroom, Cheese |
| Cooking | Broil/Barbecue |
White peach sherbet
| Ingredients | Peach |
|---|---|
| Cooking | Freeze |
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Highball / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Cocktails / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)