やきやき鉄板&焼鳥&三津浜焼き ひまわり 一番町電車通り店

Yakiyakiteppan & Yakitori & MitsuhamayakiHimawari Ichibanchodenshadohri

  • Credit Card
  • Wi-Fi
  • Smoking
  • Okonomiyaki,Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub)
  • Dinner 2,500 JPY
  • 089-904-6747 (+81-89-904-6747)
  • Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30) Sunday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Matsuyama(Ehime)
    Iyo Railway Jonan Line Okaido Station 3-minute walk

Free & Instant Reservation

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Menu Recommendations

三津浜焼き

Beef okonomiyaki

Recommend

Beef and other ingredients added to batter made with flour and grilled on an iron hot plate.

  • Ingredients: Beef, Cabbage, Hen's egg, Wheat flour
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

牛すじこんねぎ月見

Green onion and beef tendon okonomiyaki

Recommend

To wheat flour batter beef tendon, green onion and other ingredients are added, then cooked on an iron grill.

  • Ingredients: Beef tendon, Scallion/Green onion/Leek, Wheat flour, Hen's egg
  • Cooking: Bake/Roast

tax included

海鮮MIX

Seafood okonomiyaki

Recommend

Various seafood and other ingredients added to batter made with flour and grilled on an iron hot plate.

  • Ingredients: Squid, Cabbage, Hen's egg, Wheat flour, Shrimp, Octopus
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

チーズ3

Okonomiyaki

Recommend

Flour batter mixed with meat, vegetables, and other ingredients, then grilled.

  • Ingredients: Wheat flour, Cheese
  • Cooking: Mix/Blend, Bake/Roast

tax included

明太もちーず

Spicy marinated cod roe, mochi, and cheese okonomiyaki

Recommend

Wheat flour batter mixed with spicy marinated cod roe, mochi (rice cake), cheese, and other ingredients and cooked on a hot griddle.

  • Ingredients: Marinated cod roe, Wheat flour, Mochi (rice cake), Cheese
  • Flavor: Mayonnaise, Okonomiyaki sauce
  • Cooking: Bake/Roast

tax included

大葉かおる

Other okonomiyaki / flour-based dishes

Recommend
  • Ingredients: Beef, Perilla, Cabbage, Soft flour
  • Cooking: Bake/Roast

tax included

海老王

Green onion and shrimp okonomiyaki

Recommend

To wheat flour batter shrimp, green onion and other ingredients are added, then cooked on an iron grill.

  • Ingredients: Scallion/Green onion/Leek, Wheat flour, Shrimp, Perilla
  • Cooking: Bake/Roast

tax included

骨付鳥 親

Chicken thigh with bone

Recommend

A whole chicken thigh on the bone, which is sprinkled with spices and roasted.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

骨付鳥 若

Chicken teppanyaki

Recommend
  • Ingredients: Chicken
  • Cooking: Teppanyaki

tax included

焼きそば

Yakisoba noodles

Recommend

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Pork, Cabbage, Carrot, Yakisoba
  • Cooking: Bake/Roast

tax included

じゃこかつ

Lanternbelly cutlet

Recommend

Minced Lanternbelly and minced vegetables mixed together, breaded and deep fried in oil.

  • Ingredients: Burdock, Onion, Carrot, Lanternbelly paste, Bread crumbs
  • Cooking: Deep-fry

tax included

牛スジ煮

Simmered beef tendon

Recommend

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

塩こうじ唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Flavor: Salted rice malt
  • Cooking: Deep-fry

tax included

玉子焼き(ねぎ)

Thick Japanese omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.

  • Ingredients: Scallion/Green onion/Leek, Hen's egg
  • Cooking: Bake/Roast

tax included

フライドポテト

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

辛しきゅうり

Pickled cucumbers

Recommend

A dish of cucumbers pickled with seasonings (salt, rice bran, vinegar, miso, soy sauce etc.)

  • Ingredients: Cucumber
  • Flavor: Japanese mustard, Salt, Vinegar
  • Cooking: Pickle

tax included

ひまわりサラダ

Salad

Recommend

Dish where vegetables and other ingredients are eaten with dressing.

tax included

つくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

ささみ

Sasami (chicken tenderloin)

Recommend

Chicken dish made using flesh cut from the ribs called "Sasami".

  • Ingredients: Chicken tenderloin
  • Cooking: Bake/Roast

tax included

焼き鳥各種

Other Yakitori / skewers

Recommend
  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

ビール

Beer

Recommend
  • Types of drink: Beer

tax included

ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax included

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.

tax included

焼酎

Shochu

Recommend
  • Types of drink: Shochu

tax included

泡盛

Awamori

Recommend
  • Types of drink: Awamori
    A Japanese liquor made mainly from rice, and distilled by a method unique to Okinawa.

tax included

日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake

tax included

ワイン

Wine

Recommend
  • Types of drink: Wine

tax included

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax included

サワー

Sour

Recommend
  • Types of drink: Shochu Highball & Sour

tax included

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax included

果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur

tax included

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

tax included

3,500 JPY Course (10 Items)

名物三津浜焼き付10品
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    18:00 - 19:30

tax included

4,000 JPY Course

名物三津浜焼き付冬
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    18:00 - 19:30

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday & Holiday Dinner: 17:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
Sunday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Every week Monday & Wednesday

Average price

Dinner: 2,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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