Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted snacks
Platter of various kinds of snacks.
tax included
Japanese-style rolled omelet with conger
Beaten egg mixed with fish stock, added with conger, and fried while rolling.
- Ingredients: Conger eel, Hen's egg
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Fried tofu
A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.
- Ingredients: Tofu
- Flavor: Yakumi
- Cooking: Deep-fry
tax included
Agemono
Dish prepared by deep-frying ingredients in oil.
- Ingredients: Shishamo smelt, Black sesame
tax included
Seafood ajillo
A Spanish dish of seafood and garlic simmered in olive oil, etc.
- Ingredients: Garlic, Bread
- Flavor: Olive oil
- Cooking: Simmer
tax included
Baguette
tax included
Deep-fried shrimp
- Ingredients: Shrimp
- Cooking: Deep-fry
tax included
Boiled gyoza
- Ingredients: Tuna
- Cooking: Boil
tax included
Other snacks / delicacies
- Ingredients: Dried small sardine
tax included
Pickles
A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
- Ingredients: Cucumber, Daikon radish
- Cooking: Pickle
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Ray fin
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
- Ingredients: Ray fin
- Cooking: Dry
tax included
Lightly pickled avocado
A pickled dish prepared by marinating avocado in a liquid seasoning for a short amount of time.
- Ingredients: Avocado
- Cooking: Pickle
tax included
Miso-like paste of crab organs
A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.
- Cooking: Boil
tax included
Seasoned herring roe
Seasoned herring fish eggs.
- Ingredients: Herring roe
- Cooking: Pickle
tax included
Grilled eelpout
- Cooking: Bake/Roast
tax included
Firefly squid
- Ingredients: Firefly squid
- Cooking: Seared
tax included
Oven-baked camembert cheese
- Ingredients: Camembert cheese
- Cooking: Bake/Roast
tax included
Dried whole squid
Dried squid seared on the outside, then served with the squid innards called wata.
- Ingredients: Squid
- Cooking: Seared
tax included
Dried fish seasoned with mirin
Fish which is marinated in a sweet, sticky sauce prepared from mirin, before being dried.
- Ingredients: Shishamo smelt
- Flavor: Mirin
- Cooking: Dry
tax included
Other fried foods
- Ingredients: Japanese yam, Marinated cod roe
- Cooking: Deep-fry
tax included
Spicy pickled cod innards and cream cheese
A dish of salt-cured cod innards, flavored with sesame oil, chili peppers, and other seasonings, dressed with cream cheese.
- Ingredients: Cod, Cream cheese
- Flavor: Sesame oil, Red pepper
- Cooking: Dress
tax included
Seafood rice bowl
Assorted sashimi served over rice.
- Ingredients: Rice
- Cooking: Raw
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg, Tuna
- Cooking: Cover/Add
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori
- Flavor: Salt
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice
- Cooking: Bake/Roast
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice
- Cooking: Cover/Add
tax included
Chinese noodles
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Chinese noodles
- Cooking: Boil
tax included
Apple pie
- Ingredients: Hen's egg, Apple, Wheat flour
- Flavor: Butter
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)