黒紅そば 豚(冷たい出汁)
Kurobeni Soba with Pork (Served with Cold Broth)
黒紅そば 鶏(温かい出汁)
Kurobeni Soba with Chicken (Served with Hot Broth)
黒紅そば(肉無)
Kurobeni Soba without Meat (Cold or Hot Broth)
【冷】十割ざるそば
Chilled buckwheat noodles without broth
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
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Ingredients:
Buckwheat, Nori
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Cooking:
Boil
揚げたて ミニ天丼セット
Mini Tempura Bowl Set (Mini Tendon Set)
Seafood and vegetable tempura served over rice.
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Ingredients:
Rice
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Cooking:
Deep-fry
揚げたて 天ぷらすセット
Tempura Set Meal
Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Wheat flour
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Flavor:
Cooking oil
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Cooking:
Deep-fry
揚げたて ミニかき揚げ丼セット
Mini Kakiage Bowl Set (Mini Kakiage Tendon Set)
ミニかき揚げ丼
Mini Kakiage Bowl (Mini Kakiage Tendon)
揚げたて 半熟天たまご飯セット
Soft-Boiled Egg Tempura Rice Set
半熟天たまご飯
Soft-Boiled Egg Tempura Rice Bowl
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)