A must for Wagyu Beef lovers! Enjoy Yakiniku, Teppanyaki and Steak!

On Sanjo Dori, the historical capital of Nara, you can enjoy Japan's world-class Kobe beef, carefully selected Japanese black beef, live spiny lobster, seasonal seafood, and seasonal vegetables. We will cook it right in front of you. Spend a luxurious time at Teppanyaki, where you can enjoy the appetizing sounds and aromas and the masterful handiwork of the chef with all five senses. We look forward to your visit.

[Kobe Seishin Oriental Hotel 17F Restaurant] Enjoy the steak that the chef grills on the teppanyaki grill right in front of you. ～Teppanyaki “Gojozaka”～

Local production for local consumption is the concept. Superb teppanyaki using carefully selected Kobe ingredients. We are proud of our luxurious teppanyaki using the finest A5 Kobe beef. Carefully selected local ingredients are used and grilled on the teppan to a savory perfection. One bite of the dish will spread the flavor and tenderness of the meat, creating a moment of bliss. The wine list features wines from a variety of regions to complement the cuisine. For lunch and dinner, enjoy original courses that make the most of seasonal ingredients. Please enjoy a special moment with our high quality ingredients and hospitality.

The seats available for online reservations are limited. If you cannot make an online reservation , please call us directly as seats may still be available.