Buckwheat noodles with tempura
A dish of buckwheat noodles topped with tempura.
- Ingredients: Buckwheat, Wheat flour, Beef tongue, Kamaboko (boiled fish paste), Wakame, Japanese parsley, Japanese leek
- Cooking: Boil, Deep-fry
tax included
Chilled buckwheat soba noodles topped with vegetables
Chilled buckwheat soba noodles topped with vegetables, served with soy sauce or dashi soup broth.
- Ingredients: Buckwheat, Eggplant, Wakame, Japanese ginger, Perilla
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill
tax included
Chilled buckwheat soba noodles topped with vegetables
Chilled buckwheat soba noodles topped with vegetables, served with soy sauce or dashi soup broth.
- Ingredients: Buckwheat, Natto, Wild yam, Tempura scraps, Thick wakame leaves, Okra, Wakame, Sea lettuce
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill
tax included
Chilled buckwheat soba noodles topped with vegetables
Chilled buckwheat soba noodles topped with vegetables, served with soy sauce or dashi soup broth.
- Ingredients: Buckwheat, Whitebait, Pickled plum paste, Hot daikon radish, Wakame
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill
tax included
Chilled tanuki buckwheat noodles
Chilled buckwheat noodles topped with fried tempura batter.
- Ingredients: Buckwheat, Tempura scraps, Beef tongue, Wakame, Japanese mustard spinach, Lemon, Cucumber
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill
tax included
Boiled whitebait rice bowl
Boiled shirasu (whitebait) served over rice.
- Ingredients: Whitebait, Barley rice, Japanese quail egg, Scallion/Green onion
- Cooking: Boil
tax included
Sauce pork cutlet rice bowl
- Ingredients: Pork, Rice, Bread crumbs
- Cooking: Deep-fry
tax included
Beef tongue rice bowl meal
- Ingredients: Beef tongue, Barley rice, Japanese leek, Nori
tax included
Miso ramen
Ramen noodles in miso flavored broth topped with meat and vegetables.
- Ingredients: Ramen, Beef tongue, Bean sprouts, Japanese mustard spinach, Carrot
- Flavor: Spicy miso
- Cooking: Boil
tax included
Umen
Boiled noodles made from finely cut dough comprised of flour, water, and salt.
- Ingredients: Noodles, Beef tail, Japanese leek, Japanese parsley, Pickled plum, Beef tongue, Kamaboko (boiled fish paste), Japanese mustard spinach
- Cooking: Boil
tax included
Chilled Chinese noodles in Sichuan-style sesame paste soup
Chinese noodles in cold soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
- Ingredients: Hen's egg, Cucumber, Ham, Black sesame, Noodles
- Flavor: Chinese chili bean sauce, Shaoxing wine, Red pepper
- Cooking: Boil, Chill
tax included
Umen
Boiled noodles made from finely cut dough comprised of flour, water, and salt.
- Ingredients: Noodles, Cherry tomato, Japanese mustard spinach
- Flavor: Tomato sauce
- Cooking: Boil, Chill
tax included
Morioka reimen
A dish from Morioka in Iwate Prefecture; Noodles whichi is made from buckwheat and others flour, in cold broth topped with ingredients such as kimchi and vegetables.
- Ingredients: Kimchi, Processed vegetable, Noodles, Roasted pork, Cucumber, Boiled egg, Japanese leek, Shredded chili pepper
- Cooking: Boil, Chill
tax included
Chicken soba
- Ingredients: Chicken, Buckwheat, Japanese leek, Burdock
- Cooking: Boil
tax included
Buckwheat noodles with fried vegetables
A dish of buckwheat noodles topped with mixed vegetable tempura.
- Ingredients: Buckwheat, Mixed vegetables and seafood tempura, Beef tongue, Kamaboko (boiled fish paste), Japanese mustard spinach, Japanese leek, Japanese parsley
- Cooking: Boil
tax included
Beef tongue rice bowl meal
- Ingredients: Beef tongue, Barley rice, Potherb mustard (Mizuna)
- Flavor: Sauce
tax included
Beef tongue rice bowl meal
- Ingredients: Beef tongue, Barley rice, Fine strips of leek
- Flavor: Salt-based sauce
tax included
Yakiniku rice bowl
Grilled beef served over rice.
- Ingredients: Beef boneless short ribs, Barley rice, Nori, Fine strips of leek, Sesame
- Flavor: Chaliapin sauce
- Cooking: Bake/Roast
tax included
Pork rice bowl
Pork simmered in a mildly sweet sauce and served over a bowl of rice.
- Ingredients: Pork, Barley rice, Scallion/Green onion
- Flavor: Sauce
- Cooking: Stir-fry
tax included
Gyoza
Grilled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Garlic, Dumpling wrappers, Beef tongue
- Flavor: Miso
- Cooking: Boil, Steam, Bake/Roast
tax included
Soft serve ice cream
- Ingredients: Hen's egg, Fresh cream, Milk, Gelatin, Zunda
- Flavor: Condensed milk
- Cooking: Freeze
tax included
Other Japanese desserts
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)