Kiritampoya

Very authentic kiritampo restaurant. Very polite staff explaining the menue and ingreedients. Nice seers, very traditional. Very good Sake selection. Good Kiritampo, however first I tried so I have no comparison.

Visited March 2016

Akita is known for this dish during autumn/winter. I must say that this is certainly not the best that i have tried in Akita. Quite a disappointment in fact. The chicken was a little hard - not sure if it's because it is supposed to be free-range chicken that they use and that's why the meat is ...a little tougher. Tried the same dish at a ryokan and it tasted much better - the broth was thicker and richer in taste at the ryokan. Not the best i would say.

Visited December 2015

Value

Service

Food