Buckwheat noodles served on a bamboo strainer
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".
- Ingredients: Buckwheat
- Cooking: Boil, Chill
tax included
Buckwheat noodles served on a bamboo strainer
A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".
- Ingredients: Buckwheat, Squid
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill, Deep-fry
tax included
Buckwheat noodles served on a bamboo strainer with vegetable tempura
A dish of buckwheat noodles topped with vegetable tempura, served on a bamboo strainer.
- Ingredients: Buckwheat, Deep-fried fish cake with vegetable
- Flavor: Soba dipping sauce
- Cooking: Boil, Chill, Deep-fry
tax included
Buckwheat noodles on a bamboo strainer served with Tempura
A dish of buckwheat noodles topped with tempura, served on a bamboo strainer.
- Ingredients: Buckwheat
- Flavor: Cooking oil, Soba dipping sauce
- Cooking: Deep-fry, Chill, Boil
tax included
Ramen
Ramen noodles in broth topped with meat and vegetables.
- Ingredients: Ramen, Chicken, Scallion/Green onion/Leek
- Flavor: Soba dipping sauce
- Cooking: Boil
tax included
Buckwheat noodles with tempura
A dish of buckwheat noodles topped with tempura.
- Ingredients: Buckwheat, Wheat flour
- Cooking: Boil, Deep-fry
tax included
Rice
- Ingredients: Rice, Natto
tax included
Tororo Meshi (grated yam rice)
Rice topped with grated Japanese yam.
- Ingredients: Japanese yam, Rice
- Cooking: Cover/Add
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)