次郎丸

Jiroumaru

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Banquet Dinners,Local / Regional Cuisine,Nabe (Japanese Style Hot Pot)
  • Lunch 3,000 JPY Dinner 3,000 JPY
  • 082-423-7556 (+81-82-423-7556)
  • Tuesday - Sunday & Holiday Lunch: 11:00 - 15:00(L.O.14:00) Tuesday - Sunday & Holiday Dinner: 17:30 - 21:00(L.O.20:00, Drink L.O. 20:30)
  • Saijo / Higashihiroshima(Hiroshima)
    JR Sanyo Main Line Saijo Station Car 10-minute

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海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

にぎり盛り合わせ

Assorted nigiri sushi

Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.

  • Ingredients: Vinegared rice
  • Flavor: Vinegar

tax included

イクラ丼

Salmon roe rice bowl

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax included

布海苔そば

Chilled buckwheat noodles without broth

  • Ingredients: Buckwheat, Nori
  • Cooking: Boil

tax included

ざるうどん

Chilled udon

Boiled udon cooled in cold water and served on a bamboo tray.

  • Ingredients: Udon
  • Flavor: Tsuyu
  • Cooking: Boil, Chill

tax included

穴子釜飯

Kamameshi (pot rice)

Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.

  • Ingredients: Rice, Conger eel
  • Cooking: Steam

tax included

鶏釜飯

Chicken kamameshi (pot rice)

Rice and chicken cooked in a small pot for one.

  • Ingredients: Chicken, Rice
  • Cooking: Simmer

tax included

鮭茶漬け

Shake chazuke(salmon and rice with tea)

Rice topped with grilled salmon with Japanese tea poured over.

  • Ingredients: Salmon, Rice
  • Cooking: Cover/Add

tax included

梅茶漬け

Ume chazuke (plum and rice with tea)

Rice topped with pickled plums with Japanese tea poured over.

  • Ingredients: Rice, Ume (Japanese apricot)
  • Cooking: Cover/Add

tax included

美酒鍋

Other hotpots

  • Ingredients: Chicken, Chinese cabbage, Potherb mustard (Mizuna)
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Stew

tax included

次郎丸鍋

Other sukiyaki

  • Ingredients: Pork, Chinese cabbage, Shiitake, Udon, Carrot, Potherb mustard (Mizuna), Burdock, Japanese leek
  • Flavor: Miso
  • Cooking: Simmer, Bake/Roast

tax included

白玉ぜんざい

Shiratama zenzai (sweet red bean soup with rice flour dumplings)

  • Ingredients: Red beans, Rice flour for dumplings
  • Cooking: Simmer

tax included

マンゴー杏仁豆腐

Almond jelly

  • Ingredients: Apricot kernel, Fresh cream, Milk, Gelatin, Mango
  • Cooking: Harden/Congeal

tax included

アイスモナカ

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

手作りプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

ごま団子

Sesame dumpling

  • Ingredients: Sesame, Red beans, Rice flour for dumplings
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Holiday Lunch: 11:00 - 15:00(L.O.14:00)
Tuesday - Sunday & Holiday Dinner: 17:30 - 21:00(L.O.20:00, Drink L.O. 20:30)

Close

Every Monday

Average price

Lunch: 3,000 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

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