[Hiroshima Tate-machi] Store specializing in raw dumplings prepared in-store
We are proud of our raw gyoza dumplings, which are made by kneading a delicious soup made with medicinal ingredients such as star anise and cinnamon into the dough!
Restaurant Detail
| Address | 1-12, Tatemachi, Naka-ku, Hiroshima-shi, Hiroshima, 730-0032 |
|---|---|
| Japanese Address |
〒730-0032 広島県広島市中区立町1-12 イナリビル1F
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| Access | Hiroden Main Line Tatemachi Station 1-minute walk, Hiroden Main Line Hatchobori Station 3-minute walk |
| Parking | No Parking |
| Phone Number | +81-82-242-8270 |
| Hours | Lunch: 11:30 - 14:00(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:30) |
| Close | Every Tuesday |
| Average price | Lunch 900 JPY Dinner 2,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, iD, Edy, WAON, nanaco |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):0% Cancellation on one day before the reservation:0% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):4000JPY Cancellation on the day of the reservation(with prior notice):0JPY |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 40 |
|---|---|
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed |
| Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot |
Menu and Others information
| Menu | Lunch |
|---|---|
| Take-out (Take-away) | Takeout available |
| Dress Code | Casual |
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Infection prevention FAQUpdated on September 9, 2021 |
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| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.