Grilled oysters
- Ingredients: Oyster
- Cooking: Bake/Roast
tax included
Deep-fried oysters
- Ingredients: Oyster
- Cooking: Deep-fry
tax included
Grilled Oysters with "Shuto" (Umami Bonito Paste) & Butter
tax included
"Rare" Aji Fry (Crispy Panko-Crusted Rare Horse Mackerel)
tax included
Stewed beef tendon tofu
A dish made with beef tendon and tofu stewed together
- Ingredients: Beef tendon, Tofu
- Cooking: Simmer
tax included
Stir-fried egg with garlic chives
Stir-fried garlic chives with beaten eggs added in, then seasoned with salt and pepper.
- Ingredients: Garlic chives, Hen's egg
- Cooking: Stir-fry
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Chilled Tofu with Kimchi & Savory Scallion Sauce
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Iburi Gakko (smoked and pickled)
A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Ingredients: Daikon radish
- Cooking: Pickle
tax included
Cream Cheese topped with "Maguro Shuto" (Umami Tuna Paste)
tax included
"Shimesaba" Cured Mackerel with Sweet Ginger & Shiso Herb
tax included
Seaweed-wrapped fried food
A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.
- Ingredients: Nori, Mozzarella cheese
- Cooking: Deep-fry
tax included
Crispy Spiced "Yagen Nankotsu" (Chicken Cartilage)
tax included
Crunchy Chicken Gizzards with Savory Scallion Sauce
tax included
Spicy & Numbing "Mapo" Peanuts
tax included
French fries
- Ingredients: Potato
- Cooking: Deep-fry
tax included
Ray fin
Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
- Ingredients: Ray fin
- Cooking: Dry
tax included
Food dressed with vinegared soybean paste
A dish of seafood, seaweed or vegetables dressed with vinegared miso.
- Ingredients: Cucumber
- Flavor: Miso
- Cooking: Dress
tax included
Salt-steamed broad beans
Broad beans flavored with salt and grilled.
- Ingredients: Fava beans
- Flavor: Salt
- Cooking: Steam
tax included
Sliced avocado
- Ingredients: Avocado, Nori, Wasabi
- Cooking: Raw
tax included
Pounded Mountain Yam with Spicy Cod Roe
tax included
Crispy Sliced Green Peppers (Ice-Chilled)
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Okra "Namul" (Sesame Marinated Okra)
tax included
Grilled Shiitake Mushroom "Steak"
tax included
Deep-fried eggplant topped with lots of garland chrysanthemums
A dish of fried eggplant dipped in sauce and topped with shungiku.
- Ingredients: Eggplant, Garland chrysanthemum
- Flavor: Ichiban-dashi
- Cooking: Deep-fry
tax included
Baby sardine and mizuna salad
- Ingredients: Potherb mustard (Mizuna), Onion, Boiled and dried baby sardine
- Cooking: Mix/Blend
tax included
Rice dish
Dish prepared with rice.
Sauce pork cutlet rice bowl
- Ingredients: Pork, Rice, Bread crumbs
- Cooking: Deep-fry
tax included
"Kamo Udon" (Udon Noodles with Premium Duck)
tax included
Grilled rice ball chazuke
Onigiri (pressed rice) glazed with soy sauce, miso, etc., and cooked on a grill, with Japanese tea or broth poured over.
tax included
Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg, Salted seaweed
- Cooking: Cover/Add
tax included
Dessert
Gelato
- Ingredients: Fresh cream, Milk
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)