Nikubaru EG Fukuromachi

We've eaten at EG several times. The staff is always outstanding and their steaks are top notch! Plenty of shareable items on the menu and very reasonably priced steaks.

Visited December 2019

家内とランチしました。2回目の利用です。今回の注文は300がウェルダンでお願いしました。 プラス200円でライス→カレーライスにできます。 肉はウェルダンが美味しいと感じました。(前回はミディアムレアだったのですが) カレーは、日本のカレーって感じで優しい味です。辛いのが好きな人には物足りないかもしれませんが、肉主体のランチだったので、私には良かったです。 店の雰囲気も良く、店員さんも元気が良いお店でした。 PayPayがつかえます。 I had lunch with my wife. It is the second use. It was well-done, and I order...ed 300 g of meat. I can do it in rice → curry and rice for +200 yen. The meat felt that well Dan was delicious. (medium-rare last time) The curry is taste having a gentle Japanese curry for a feeling. I might be unsatisfactory for the person who liked being hot, but was good for me because it was a meat-based lunch. This restaurant have good atmosphere. You can use “pay pay”

Visited May 2019

I came here alone and sat at the bar watching the chef cook the food. I was very surprised to see the steak is cooked in a deep fat fryer! It was a first! This meant the steak tasted quite oily and they put a lot of salt on it, however the result was still perfectly tasty. Chips were crunchy. Very l...ovely staff. Not amazing but still a pleasant experience!

Visited March 2019

We went here after reading the reviews on tripadvisor. Decided to go for the sirloin which wasn’t bad for the price but however expected better.The meat was quite tough for apparently being the best quality steak they offer.

Visited September 2018

I visited this steak restaurant and had a very pleasant experience. First, the staff was great. They had an english menu and the staff did their best to communicate with me in English. Usually I just have to point at the menu, but the waitress spoke in pretty good english. I was happy about that... and grateful. The steaks, as others have mentioned, are deep fried but you wouldn't know it. The steak was not oily and are prepared the way you want it. My only problem was the steak isn't seasoned. They do add black pepper and put salt on your plate, but I think the food needs to be seasoned before it is cooked. There are a few desserts which was delicious. It was a good restaurant that I would visit again.

Visited July 2018