鶴橋風月 阿倍野ごちそうビル店

  • クレジットカード
  • 禁煙
  • お好み焼き
  • ランチ 800 円 ディナー 1,000 円
  • 06-6625-5719 (+81-6-6625-5719)
  • 11:00~23:00(L.O.22:00)
  • 天王寺・阿倍野(大阪府)
    地下鉄御堂筋線 天王寺駅 徒歩1分

手数料無料・即予約

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英語で投稿された口コミ(全言語の口コミ件数:13 件)

Shibuyakko
California

“Great okonomiyaki”

5
15/Jul/2019にレビュー

Fugetsu is a okonomiyaki chain originating in Tsuruhashi. This one is in Shinjuku Gochiso Building in Tennoji. There are lots of great okonomiyaki in Osaka but I really like their sauce.

June 2019に訪問

Value
Service
Food
abdij0gja
Ibaraki, Japan

“My stomach was full”

3
08/May/2019にレビュー

Big portion, oishii taste. Eventough i have to wait a little bit longer (more than 10 minutes) for it was being cooked. Their weaknesses just no English direction for their location at third or second floor also only one server who can spoke English. This was my bad...

April 2019に訪問

Matthew M
Hong Kong, China

“Local Dining Option in Tennoji”

4
17/Nov/2016にレビュー

Pulled into the Gochiso building and stumbled across this restaurant. Their main stay is the Okonomiyaki otherwise known as Japanese pizza. After ordering the waiter brought the batter mix to the hotplate in the middle of our table and cooked for us. It took around ten minutes to be fully prepared. ... You can wash down a couple of cold beers while you wait. I went early before the place got busy, however I did notice ashtrays on tables so I am guessing that you can smoke in this restaurant which would drive me away from the place. The food was good without being great and cost was relatively low.

November 2016に訪問

Value
Service
Food
DavidASU
Union City, California

“A Must Have Meal at Osaka”

5
13/Apr/2016にレビュー

From local DM, we came all the way to this chain restaurant to try this dish. Different to other locations, this dish was cooked on a hot plate by the waiter/waitress in front of you. What we had before was not cooked by a hot plate in front of customer but served on a small hot plate dish. The ...main ingredient is cabbage slice with whatever meat or seafood you chose with or without noodle on the other side. Once the cooking is completed, an egg will be place on it then put on sauce to finalize it. We chose the combination dish which has beef, pork, shrimp, and squid. It was prepared perfectly and tasted deliciously.

April 2016に訪問

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基本情報

営業時間

11:00~23:00(L.O.22:00)

定休日

無 年末年始(2021年12月31日~2022年1月3日)

平均予算

ランチ: 800 円
ディナー: 1,000 円

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