百百の木

We loved this restaurant. Signage a little tricky to find it- but the chef met us on the sidewalk to show us in. We sat at the counter where there were about 10 seats. It was delightful to watch the food being cooked. Besides a la carte- there were three fixed price menus with multiple courses aroun...d the featured wagyu beef as well as prawns, grilled vegetables and dessert. Every course was amazing. The Shiraz wine paired well, and we ended with plum wine on ice. Heartily recommend this restaurant!

May 2025に訪問

Amazing Wagyu steak. So good. Highly recommend. Nice atmosphere too, and a really nice place. Loved the staff. Really loved this place!

April 2025に訪問

Great food, friendly service and fun locals. The wagyu is amazing and well worth the hype. Strongly advise that you get the garlic bread! Delicious

June 2024に訪問

We were travelling for four weeks in Japan and wanted to end our trip with some nice beef. The menu we chose tasted okay (not great and my Creme brûlée was burnt) and was quite expensive for nearly 10000 yen each. Also the meat was no revelation, we ate way better beef in the Hida region for less mo...ney. Additionally, the setup does not match the price at all. We had old worn down plastic placemats and cheap wooden one-use chopsticks. Also the bowls were not nice-looking. I experienced so much better facilities in cheaper places.

November 2023に訪問

We were looking for great Japanaise meat in town and we found this little hidden gem. We had the best meat in our trip to Japan and not only, faboulous home made dessert. The service of the owner is great, and you really feel at home. Coming from Italy Milan we are very demanding but this place is ...really worth!

August 2023に訪問