ラ・ラナリータ 吾妻橋店

La Ranarita

  • Credit Card
  • Private Room
  • Non-Smoking
  • Italian Cuisine,Pasta,Pizza
  • Lunch 2,000 JPY Dinner 6,000 JPY
  • 03-5608-5371 (+81-3-5608-5371)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00) Saturday & Sunday & Holiday 11:30 - 16:00 , 16:00 - 22:00(L.O.21:00)
  • Asakusa(Tokyo)
    Subway Ginza Line Asakusa Station Exit 5 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

オマール海老のソテー

Sauteed shrimp

Shrimp sauteed with butter or oil.

  • Ingredients: Lobster
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

カサゴのアクアパッツァそのソースで和えたパッケリ添え

Acqua pazza

The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.

  • Ingredients: False kelpfish
  • Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
  • Cooking: Stew

tax included

さつま若しゃものアロスト 菜園風

Roast chicken

  • Ingredients: Jidori chicken, Ginger, Garlic, Vegetables: Others
  • Cooking: Bake/Roast

tax included

ラディッキオ タルティーボ ロッソのバーニャカウダとフリット

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Anchovy, Vegetables: Others
  • Cooking: Mix/Blend

tax included

本日の前菜三種盛り合わせ

Assorted appetizer of the day, 3 kinds

Platter of 3 kinds of appetizers of the day that changes daily.

tax included

本日のお魚のカルパッチョ

Carpaccio prepared with fresh fish of the day

Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper.

  • Ingredients: Fish: Others

tax included

サンダニエレ産 生ハム・ミラノサラミ・モルタデッラの盛り合わせ

Assorted prosciutto and salami

Platter of various kinds of prosciutto and salami.

  • Ingredients: Raw ham, Salami

tax included

彩り野菜のサラダ シーザードレッシング

Caesar salad

  • Ingredients: Vegetables: Others
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

季節の野菜とお魚のフリット

Fritter

Food ingredients battered and fried in oil.

  • Ingredients: Seasonal vegetables, Fish: Others
  • Cooking: Deep-fry

tax included

トスカーナ風トリッパの煮込み

Trippa

Beef offal and vegetables stir-fried with garlic, then simmered in tomato sauce.

  • Ingredients: Beef honeycomb tripe, Beef organ meat, Tomato, Garlic, Cheese
  • Flavor: Olive oil, Tomato sauce, Rosemary
  • Cooking: Stew, Stir-fry

tax included

クラテッロ・ディ・ジベッロ

Culatello di Zibello

  • Ingredients: Pork leg
  • Flavor: Salt, White wine
  • Cooking: Ripen

tax included

ピッツァ・マルゲリータ

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ピッツァ・クワトロフォルマッジ

Quattro formaggi

Pizza dough topped with 4 different cheeses and baked.

  • Ingredients: Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ピッツァ・ボンバー

Raw ham pizza

  • Ingredients: Raw ham, Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ピッツァ・ボンバー トマト乗せ

Raw ham pizza

  • Ingredients: Raw ham, Wheat flour, Tomato
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

ピッツァ・カプリチョーザ

Capricciosa pizza

Capricciosa's own original pizza.

tax included

ボンゴレビアンコ

Vongole Bianco

Pasta mixed with Manila clams seasoned with garlic and white wine.

  • Ingredients: Manila clam, Cherry tomato, Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

渡り蟹のトマトソース リングイネ

Seafood Linguine

A dish of flat, rounded pasta called linguine with seafood in pasta sauce.

  • Ingredients: Crab, Linguine
  • Flavor: Tomato sauce
  • Cooking: Mix/Blend, Boil

tax included

雲丹のクリームソース タリアテッレ

Pasta with cream of sea urchin

Pasta mixed with cream sauce prepared from sea urchin.

  • Ingredients: Sea urchin, Tagliatelle
  • Flavor: Cream sauce
  • Cooking: Boil

tax included

バジリコ風味のトマトソース

Pasta with Pesto Sauce

  • Ingredients: Basil, Pasta
  • Flavor: Tomato sauce
  • Cooking: Boil

tax included

スパゲッティ カルボナーラ

Carbonara

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Spaghetti, Cheese, Milk
  • Cooking: Boil

tax included

リゾット ポルチーニ

Porcini risotto

Butter stir-fried rice simmered in wine and soup, then mixed with cooked porcini mushrooms.

  • Ingredients: Porcino, Rice
  • Cooking: Simmer

tax included

ニョッキ ゴルゴンゾーラチーズのクリームソース

Gnocchi with gorgonzola sauce

Gnocchi (dumpling-shaped pasta made of potato and wheat flour) mixed with sauce containing gorgonzola.

  • Ingredients: Gnocchi, Gorgonzola
  • Flavor: Cream sauce
  • Cooking: Boil

tax included

チーズの盛り合わせ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

本日のお魚のグリル

Grilled fresh fish of the day

Grilled fresh fish that changes every day.

  • Ingredients: Fish: Others
  • Cooking: Bake/Roast

tax included

赤座海老のグリル

Spicy grilled shrimp and vegetables

  • Ingredients: Shrimp
  • Cooking: Bake/Roast

tax included

お魚丸丸一尾 本日のお魚料理

Fish dish of the day

Fish dish that changes every day.

  • Ingredients: Fish: Others

tax included

国産豚肩ロース肉のグリル

Grilled / sauteed pork

  • Ingredients: Pork loin
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

骨付き仔羊ロース肉のグリル

Grilled roast

  • Ingredients: Lamb loin
  • Cooking: Bake/Roast

tax included

仔牛のカツレツ ミラノ風

Beef cutlet

Beef breaded and deep fried in oil.

  • Ingredients: Beef, Bread crumbs
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

国産牛フィレ肉のグリーンペッパー風味

Beef fillet steak

Roasted, thick cut beef fillet.

  • Ingredients: Beef fillet
  • Flavor: Green pepper
  • Cooking: Bake/Roast

tax included

国産牛ロース肉のグリル

Grilled beef

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

ティラミス

Tiramisu

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

トルタカプレーゼ

Chocolate cake

  • Ingredients: Hen's egg, Fresh cream, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

アッフォガート

Affogato

Italian dessert of vanilla ice cream or gelato topped with coffee or another beverage.

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Cover/Add

tax included

ジェラート

Gelato

  • Ingredients: Fresh cream, Milk
  • Cooking: Freeze

tax included

シャーベット

Sherbet

  • Cooking: Freeze

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:00), Dinner: 17:00 - 22:00(L.O.21:00)
Saturday & Sunday & Holiday 11:30 - 16:00 , 16:00 - 22:00(L.O.21:00)

Close

Irregular holidays

Average price

Lunch: 2,000 JPY
Dinner: 6,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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