Steamed Chicken
A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
- Ingredients: Chicken
- Cooking: Steam
tax included
Steamed pork, pork shabu-shabu
A dish made by steaming or quickly boiling pork in boiling water.
- Ingredients: Pork
- Cooking: Steam
tax included
Beef rib
- Cooking: Steam
tax included
Other fish dishes
- Cooking: Steam
tax included
Vegetable hotpot
tax included
Grilled chicken pieces
- Ingredients: Chicken
- Cooking: Bake/Roast
tax included
Pork belly
- Ingredients: Pork belly
- Cooking: Bake/Roast
tax included
Beef rib
- Cooking: Bake/Roast
tax included
Grilled / sauteed vegetables
A dish of vegetables broiled and fried in pan with a little bit of oil.
- Ingredients: Cheese
- Cooking: Bake/Roast
tax included
Mizutaki
- Ingredients: Chicken
- Cooking: Simmer
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Tofu
- Cooking: Cover/Add
tax included
White liver
A dish of spit-roasted white liver (chicken liver) on a skewer.
- Ingredients: Chicken liver
- Cooking: Bake/Roast
tax included
Liver steak
- Cooking: Bake/Roast
tax included
Chicken tartare
Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.
- Ingredients: Chicken
- Cooking: Raw, Cut
tax included
Assorted sashimi, 3 kinds
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Tuna and avocado salad
- Ingredients: Tuna, Avocado
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)