銀座 うらら

Ginza Urara

  • Credit Card
  • Private Room
  • Sanuki Udon,Tsukemen (Noodles served with a side dipping sauce),Local / Regional Cuisine
  • Lunch 810 JPY Dinner 3,000 JPY
  • 03-6228-5800 (+81-3-6228-5800)
  • Monday - Friday 11:30 - 4:00, the following day(L.O.3:00) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:00) Monday - Sunday & Holiday Breakfast: 7:00 - 10:00
  • Ginza(Tokyo)
    JR Shimbashi Station Ginza Exit 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

天ざる おうどん

Dried wheat noodles served with shrimp tempura

Boiled wheat noodles cooled in cold water and served on a bamboo tray with a side of shrimp tempura.

  • Ingredients: Udon, Shrimp
  • Flavor: Tsuyu
  • Cooking: Boil, Deep-fry, Chill

tax included

特選うららのカレーおうどん

Wheat noodles in a curry broth

  • Ingredients: Udon
  • Flavor: Curry powder
  • Cooking: Boil

tax included

豚ロースカツカレーおうどん

Wheat noodles in a curry broth

A dish of hot wheat noodles topped with curry sauce.

  • Ingredients: Udon, Pork boston butt, Japanese leek
  • Flavor: Curry powder
  • Cooking: Boil, Deep-fry

tax included

特選牛肉のおうどん

Wheat noodles with meat

  • Ingredients: Beef, Udon
  • Cooking: Boil

tax included

大阪のきつねおうどん

Wheat noodles with sweet fried tofu

A dish of hot wheat noodles topped with deep fried tofu cooked in sweet soy sauce.

  • Ingredients: Thin slice deep-fried tofu, Udon
  • Cooking: Boil

tax included

ざるおうどん

Chilled udon

Warm udon cooled in cold water, served or topped with broth.

  • Ingredients: Udon
  • Flavor: Tsuyu
  • Cooking: Boil, Chill

tax included

うららの力おうどん

Wheat noodles with grilled rice cakes

A dish of wheat noodles topped with rice cakes.

  • Ingredients: Udon, Mochi (rice cake)
  • Cooking: Boil

tax included

釜揚げおうどん

Wheat noodles straight-from-the-Pot

A dish of boiled wheat noodles eaten by dipping in hot sauce.

  • Ingredients: Udon
  • Cooking: Boil

tax included

北海道産おぼろ昆布のおうどん

Udon with grated yam and kelp

Warm udon topped with grated yam and kelp.

  • Ingredients: Tororo kelp, Udon
  • Flavor: Tsuyu
  • Cooking: Boil

tax included

紀州南高梅のおうどん

Wheat noodles

Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.

  • Ingredients: Udon, Ume (Japanese apricot)
  • Cooking: Boil

tax included

特製わかめのおうどん

Wakame udon

Warm udon topped with wakame seaweed.

  • Ingredients: Wakame, Udon
  • Flavor: Tsuyu
  • Cooking: Boil

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 11:30 - 4:00, the following day(L.O.3:00)
Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:00)
Monday - Sunday & Holiday Breakfast: 7:00 - 10:00

Close

Open everyday

Average price

Lunch: 810 JPY
Dinner: 3,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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