つるとんたん 新宿店

TsuruTonTan Shinjukumise

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Udon Noodles
  • Lunch 1,100 JPY Dinner 3,000 JPY
  • 03-5287-2626 (+81-3-5287-2626)
  • Monday - Saturday & Day before holiday 11:00 - 8:00, the following day(L.O.7:15) Sunday & Holiday 11:00 - 23:00(L.O.22:00)
  • Shinjuku(Tokyo)
    JR Shinjuku Station East Exit 8-minute walk

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親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

かつ丼

Pork cutlet rice bowl

Pork cutlet covered with scrambled eggs and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Pork loin, Rice
  • Cooking: Deep-fry

tax included

天ぷら丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice
  • Cooking: Deep-fry

tax included

いなり寿司

Inari sushi

  • Ingredients: Rice, Thin slice deep-fried tofu
  • Flavor: Vinegar

tax included

鉄火巻き

Tuna sushi rolls

  • Ingredients: Tuna, Rice, Nori
  • Flavor: Vinegar

tax included

ねぎとろ巻き

Negi toro (minced tuna with green onions) sushi rolls

  • Ingredients: Tuna, Scallion/Green onion/Leek, Rice, Nori
  • Flavor: Vinegar

tax included

お新香巻き

Pickled vegetable sushi rolls

  • Ingredients: Nori, Pickled daikon, Vinegared rice

tax included

穴子棒寿司

Anago(eel)

  • Ingredients: Conger eel, Rice
  • Flavor: Vinegar

tax included

天ぷら盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

お造り盛り合わせ

Assorted sashimi

  • Cooking: Raw

tax included

馬刺し盛り合わせ

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax included

牛すじ煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

新鮮野菜サラダ

Vegetable salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

漬物盛り合わせ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

みたらし団子

Dango (skewered rice dumplings)

  • Ingredients: Dango (sweet dumpling) flour
  • Cooking: Bake/Roast

tax included

わらび餅

Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour)

  • Ingredients: Bracken starch
  • Flavor: Soybean flour
  • Cooking: Harden/Congeal

tax included

カスタードプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax included

クリームブリュレ

Creme brulee

  • Ingredients: Egg yolk, Fresh cream, Milk
  • Flavor: Cassonade, Vanilla beans
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday 11:00 - 8:00, the following day(L.O.7:15)
Sunday & Holiday 11:00 - 23:00(L.O.22:00)

Close

Open everyday

Average price

Lunch: 1,100 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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