A beef specialty charcoal-grilled yakiniku restaurant.
The specialty is Shiogami Galbi (Premium Salt Galbi).
Please enjoy our special charcoal-grilled yakiniku.
◆All meat (red meat) uses Kuroge Wagyu beef.
We luxuriously offer rib sirloin carefully-selected by the chef.
◇A miracle of 2 seconds!! The upper loin is silky soft and rich in Umami(Japanese savory) flavor!
◆The rare part of Kuroge Wagyu beef Harami & grilled Tsukimi rare steak is also very popular!
◇The perfect for banquets closing; We recommend "Spicy noodles," "Reimen noodles using raw noodles from local Morioka," our specialty "Tegutan."
These are completely original menu of our restaurant!
* Price may vary.
|Address||1-34-19, Horie, Urayasu-shi, Chiba, 279-0041|
|Access||Subway Tozai Line Urayasu Station Car 3-minute, Subway Tozai Line Urayasu Station 15-minute walk, JR Keiyo Line Maihama Station Car 5-minute, JR Keiyo Line Shin-Urayasu Station Car 5-minute|
Monday - Saturday 17:00 - 24:00(L.O.23:30)
Sunday & Holiday 17:00 - 23:00(L.O.22:30)
|Average price||Dinner 5,000 JPY|
|Cards Accepted||VISA, MasterCard|
|Smoking||Smoking is prohibited inside the store. Smoking is allowed outside and outside the store|
|Other||Beer meister on staff|
Menu and Others information
The shop might decline diners if they feel sick.
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.