旬魚菜・鍋・懐石 欣とと

Kintoto

  • Credit Card
  • Private Room
  • Seafood,Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Dinner 6,000 JPY
  • 072-428-1818 (+81-72-428-1818)
  • Wednesday - Sunday 12:00 - 14:00 Wednesday - Sunday 17:00 - 22:00
  • Kishiwada / Izumi / Izumisano(Osaka)
    JR Hanwa Line Higashi-Kaizuka Station 8-minute walk

Free & Instant Reservation

Restaurant Detail

Address 765-6, Handa, Kaizuka-shi, Osaka, 597-0033
Japanese Address

〒597-0033 大阪府貝塚市半田765-6

Access JR Hanwa Line Higashi-Kaizuka Station 8-minute walk
Phone Number +81-72-428-1818
Hours Wednesday - Sunday 12:00 - 14:00
Wednesday - Sunday 17:00 - 22:00
Close Every week Monday & Tuesday
Average price Dinner 6,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, NICOS, UFJ
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course).

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):4000JPY
Cancellation on the day of the reservation(with prior notice):4000JPY
Cancellation on one day before the reservation:2000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 52
Banquet Maximum Party Size Seating 30
Reservation Maximum Party Size 20 - 30
Private Room Private Room
Kid Friendly Children are welcome
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can drink menu, Lunch
Take-out (Take-away) Takeout available
Dress Code Casual

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Wednesday - Sunday 12:00 - 14:00
Wednesday - Sunday 17:00 - 22:00

Close

Every week Monday & Tuesday

Average price

Dinner: 6,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info