カニとフグの専門店 福島 かにふぐ家

Kanifuguya

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Fugu (Puffer Fish / Blowfish),Crab,Izakaya (Japanese Style Pub)
  • Lunch 7,000 JPY Dinner 7,000 JPY
  • 06-6147-8454 (+81-6-6147-8454)
  • Monday - Sunday & Holiday 16:00 - 24:00
  • (Osaka) Fukushima / Noda / Nakanoshima(Osaka)
    JR Osaka Loop line Fukushima Station 4-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

≪かに&ふぐ≫ かにふぐ家【琴】コース 5800yen

Boiled pufferfish

  • Ingredients: Japanese pufferfish, Crab, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

≪かに&ふぐ≫ かにふぐ家【響】コース 8500yen

Boiled pufferfish

A hot pot of simmered pufferfish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments.

  • Ingredients: Pufferfish, Scallion/Green onion/Leek, Chinese cabbage, Enoki mushroom, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax excluded

≪かに&ふぐ≫ かにふぐ家VIPフルコース 12,000yen

Boiled pufferfish

  • Ingredients: Japanese pufferfish, Crab, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

≪ふぐ≫ とらふぐ ぶつ切りコース 5,000yen

Boiled pufferfish

A hot pot of simmered pufferfish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments.

  • Ingredients: Pufferfish, Scallion/Green onion/Leek, Chinese cabbage, Enoki mushroom, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax excluded

≪ふぐ≫ とらふぐ 大皿てっさコース 5,500yen

Boiled pufferfish

  • Ingredients: Japanese pufferfish, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

≪ふぐ≫ 当店人気コース!!とらふぐ三昧コース 7,000yen

Boiled pufferfish

  • Ingredients: Japanese pufferfish, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

≪ふぐ≫ とらふぐ極(きわみ)フルコース 8,500円

Boiled pufferfish

  • Ingredients: Japanese pufferfish, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

≪かに≫ ずわいがにコース 5,500yen

Crab hotpot

  • Ingredients: Snow crab, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

≪かに≫ 当店大人気!!ずわいがに三昧フルコース 7,000yen

Crab hotpot

  • Ingredients: Snow crab, Leaf vegetable
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

活とらふぐてっちり

Boiled pufferfish

  • Ingredients: Japanese pufferfish
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

とらふぐてっさ

Tessa (Pufferfish sashimi)

  • Ingredients: Japanese pufferfish
  • Cooking: Raw

tax excluded

とらふぐ唐揚げ

Fried pufferfish

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax excluded

ふぐ寿司

Nigiri sushi

  • Ingredients: Pufferfish, Rice
  • Flavor: Wasabi, Vinegar
  • Cooking: Raw

tax excluded

ふぐしゃぶ身

Pufferfish shabu-shabu

A dish of thinly sliced pufferfish quickly swept through boiling water, enjoyed with ponzu sauce and condiments.

  • Ingredients: Pufferfish
  • Flavor: Ponzu
  • Cooking: Boil, Cut

tax excluded

焼きふぐ

Grilled pufferfish

Pufferfish cut into bite-sized pieces and grilled over an open flame.

  • Ingredients: Pufferfish
  • Cooking: Bake/Roast

tax excluded

なべ皮(とおとう身)

the outer layer of the puffer fish skin

tax excluded

皮の唐揚げ

Fried pufferfish skin

Pufferfish skin lightly battered and fried in oil.

  • Cooking: Deep-fry

tax excluded

甲羅みそ焼き

Grilled crab meat and tomalley in shell

A dish of crab meat and tomalley placed in the shell and grilled.

  • Ingredients: Crab, Crab miso paste
  • Cooking: Bake/Roast

tax excluded

かに酢

Snow crab sashimi

Raw snow crab meat served with soy sauce.

  • Ingredients: Snow crab
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

かに天ぷら

Crab tempura

Crab coated in flour batter and deep fried in oil.

  • Cooking: Deep-fry

tax excluded

焼きかに

Other stir-fried / grilled food

  • Ingredients: Crab
  • Cooking: Bake/Roast

tax excluded

かにしゃぶ

Crab shabu-shabu

  • Ingredients: Crab
  • Flavor: Ponzu
  • Cooking: Boil

tax excluded

かにすき

Crab hotpot

  • Ingredients: Crab
  • Flavor: Ponzu
  • Cooking: Simmer

tax excluded

かに刺し

Snow crab sashimi

Raw snow crab meat served with soy sauce.

  • Ingredients: Snow crab
  • Flavor: Soy sauce, Wasabi
  • Cooking: Raw

tax excluded

かにといくらのこぼれ寿司

Sushi

  • Ingredients: Crab, Salmon roe

tax excluded

ふぐしゃぶ

Pufferfish shabu-shabu

A dish of thinly sliced pufferfish quickly swept through boiling water, enjoyed with ponzu sauce and condiments.

  • Ingredients: Pufferfish
  • Flavor: Ponzu
  • Cooking: Boil, Cut

tax included

アラ

Puffer fish parts (extra)

Puffer fish parts are available for ordering to add into the hot pot.

tax included

蟹クリームコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax excluded

カニミソ

Miso-like paste of crab organs

A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.

  • Cooking: Boil

tax included

なべ野菜(1人前)

Vegetables (extra)

Vegetables are available for ordering to add into the hot pot.

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Holiday 16:00 - 24:00

Close

Open everyday

Average price

Lunch: 7,000 JPY
Dinner: 7,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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