竹富島

Taketomijima

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Okinawan Cuisine,Izakaya (Japanese Style Pub)
  • Lunch 800 JPY Dinner 4,500 JPY
  • 03-5537-1293 (+81-3-5537-1293)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30)
  • Ginza(Tokyo)
    Subway Ginza Station Exit A3 5-minute walk

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前菜盛り合わせ

Assorted appetizers

Recommend
  • Ingredients: Sea grape, Okinawan peanut tofu, Mozuku (seaweed)
  • Flavor: Soy sauce: Others, Vinegar

tax included

お刺身の盛り合わせ

Assorted sashimi

  • Ingredients: White flesh fish
  • Flavor: Wasabi, Soy sauce
  • Cooking: Raw

tax included

島豆腐のサラダ

Tofu Salad

  • Ingredients: Okinawan tofu, Cream cheese, Leaf vegetable, Tomato, Crouton
  • Flavor: Miso, Salad dressing
  • Cooking: Raw

tax included

海人サラダ

Seaweed salad

  • Ingredients: Leaf vegetable, Processed marine product, Tomato, Leaf chicory, Sea grape, Seaweed
  • Flavor: Salad dressing
  • Cooking: Raw

tax included

紅芋コロッケ

Other croquettes

Recommend
  • Ingredients: Bread crumbs, Purple yam
  • Flavor: Salt, Pepper
  • Cooking: Deep-fry

tax included

天ぷらの盛り合わせ

Assorted tempura

  • Ingredients: Bitter melon, Sweet potato, Processed marine product, Okra, Luncheon meat, Mozuku (seaweed), Wheat flour
  • Flavor: Salt, Worcestershire sauce
  • Cooking: Deep-fry

tax included

ゴーヤーちゃんぷるー

Goya Champuru

  • Ingredients: Bitter melon, Okinawan tofu, Pork belly
  • Flavor: Salt, Dashi, Granulated sugar, Soy sauce, Oil: Others
  • Cooking: Stir-fry

tax included

ラフテー

Okinawan stewed pork belly

Recommend
  • Ingredients: Pork belly, Ginger
  • Flavor: Soy sauce, Mirin, Awamori, Caster sugar, Unrefined brown sugar
  • Cooking: Simmer

tax included

ソース焼きそば

Yakisoba noodles with sauce

  • Ingredients: Okinawa noodles, Luncheon meat, Cabbage, Onion, Carrot, Bean sprouts
  • Flavor: Black pepper, Garlic, Tomato ketchup, Worcestershire sauce
  • Cooking: Stir-fry

tax included

イカ墨焼きそば

Yakisoba noodles

Recommend
  • Ingredients: Okinawa noodles, Pork belly, Squid, Onion, Carrot, Squid ink
  • Flavor: Garlic, Black pepper, Salt, Soy sauce, Butter
  • Cooking: Stir-fry

tax included

そーきそば

Okinawan noodles with sparerib

  • Ingredients: Okinawa noodles, Pork cartilage, Kamaboko (boiled fish paste), Scallion/Green onion, Ginger
  • Flavor: Pork bone broth, Dried Bonito Soup
  • Cooking: Boil

tax included

ラフテーのチャーハン

Fried rice

  • Ingredients: Rice, Hen's egg, Carrot, Onion, Bitter melon, Pork
  • Flavor: Salt, Dashi, Japanese pepper, Soy sauce, Sesame oil
  • Cooking: Stir-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30)

Close

Every week Saturday & Sunday Holiday Year end & New Year holidays(December 30, 2020 - January 3, 2021)

Average price

Lunch: 800 JPY
Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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