Detailed Course Contents
6,000 JPY Course
【 特選洋風弁当 】
Recommend
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 20:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 23:00 3 days ahead.
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
季節のオードブル
Welcome hors d'oeuvres
| Menu Info | An assortment of hors d'oeuvres served before a meal. |
|---|
フライもの
Deep-fried dish
和牛ステーキ
Wagyu beef steak
| Menu Info | Thickly cut and grilled Japanese beef called "Wagyu" beef. |
|---|
ロールキャベツ
Stuffed cabbage rolls
| Menu Info | Ground meat and finely-chopped vegetables mixed, rolled in cabbage leaves, and stewed. |
|---|---|
| Ingredients | Ground beef and pork, Cabbage, Onion |
| Cooking | Stew |
サラダ
Salad
ごはん
Rice
みそ汁
Miso soup
| Menu Info | A soup dish of vegetables, seafood, tofu and other ingredients stewed in dashi stock, flavoured with miso paste. |
|---|---|
| Ingredients | Tofu |
| Flavor | Miso, Dashi |
| Cooking | Stew |
Coffee, Tea
* Please select 1 dish from the menu below.
コーヒー
Coffee
- Types of drink: Coffee
- Recommended Way of Drinking: Hot / Cold
紅茶
Black Tea
- Types of drink: Black Tea
- Recommended Way of Drinking: Hot / Cold
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)