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Ingredients:
Chicken thigh
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Flavor:
Spices
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Cooking:
Bake/Roast
丸ごとサクサク!ソフトシェルクラブ
Fried soft shell crab
Crab that has just molted its exoskeleton and is still soft, lightly battered and fried in oil.
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Ingredients:
Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
魚介3種のカルパッチョ ジュレ仕立て
Carpaccio (fish)
A dish of deep-fried batter made of wheat and corn etc. served with ground meat and cheese etc.
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Ingredients:
Ground meat, Corn, Wheat flour, Cheese
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Flavor:
Cooking oil
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Cooking:
Deep-fry
フォークで食べるバッファローチキン
Teba (chicken wings)
Chicken dish made using the wings called "Teba."
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Ingredients:
Chicken drumstick, Chicken wing
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Cooking:
Bake/Roast
タリアテッレ・アッラ・ボロネーゼ
Bolognese
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Ingredients:
Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Tagliatelle
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Cooking:
Boil
じっくり煮込んだ牛筋肉のドライカレー
Dry curry
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Ingredients:
Beef
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Cooking:
Simmer
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Ingredients:
Tomato, Onion, Carrot, Garlic, Rice, Soft boiled egg, Shrimp
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Flavor:
Sambal sauce
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Cooking:
Stir-fry
生ハムとオリーブのサラダピッツァ
Raw ham pizza
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Ingredients:
Raw ham, Wheat flour
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Flavor:
Italian dressing, Olive oil
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Cooking:
Bake/Roast
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)