Detailed Course Contents
6,480 JPY Course (12 Items)
＜穂坂コース＞常陸牛A5カルビを含む豪華版
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Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 2 business days in advance.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Menu Information
キムチ4種盛り合わせ
Assorted kimchi
| Menu Info | Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc. |
|---|---|
| Ingredients | Red pepper, Chinese cabbage |
| Flavor | Salt |
| Cooking | Pickle |
ナムル４種盛り合わせ
Assorted namul
| Menu Info | Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt. |
|---|---|
| Flavor | Salt |
ムンチュサラダ
Salad
| Ingredients | Processed vegetable, Garlic |
|---|---|
| Flavor | Sesame oil |
| Cooking | Dress |
ネギチヂミ
Pajeon
| Menu Info | A Korean dish of finely chopped food ingredients mixed into flour dissolved in water, then cooked in thin layers. |
|---|---|
| Ingredients | Hen's egg, Wheat flour, Scallion/Green onion/Leek |
| Cooking | Bake/Roast |
自家製 モツ煮込み
Simmered organ meats
| Menu Info | Pork or beef organ meats stewed in a soy or miso sauce. |
|---|---|
| Ingredients | Beef organ meat |
| Cooking | Simmer |
タン
Other yakiniku / organ meats
| Ingredients | Beef tongue |
|---|---|
| Cooking | Bake/Roast |
常陸牛3点盛合せ
Assorted yakiniku
| Menu Info | A plate with several kinds of grilled meat including beef, pork and chicken etc. |
|---|---|
| Ingredients | Beef |
| Cooking | Bake/Roast |
常陸牛A5カルビ
Other yakiniku / organ meats
| Ingredients | Beef boneless short ribs |
|---|---|
| Cooking | Bake/Roast |
ロース
Other yakiniku / organ meats
| Ingredients | Beef loin |
|---|---|
| Cooking | Bake/Roast |
野菜盛り合わせ
Grilled / sauteed vegetables
| Ingredients | Processed vegetable |
|---|---|
| Cooking | Bake/Roast |
ライス or クッパ
Rice
| Ingredients | Rice |
|---|
デザート
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)