ANTHEMBLE by My Humble House

ANTHEMBLE Baimaihamburuhausu

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Dining Bar,Izakaya (Japanese Style Pub),Asian (Other)
  • Lunch 1,100 JPY Dinner 4,000 JPY
  • 03-5220-1923 (+81-3-5220-1923)
  • Monday - Friday Lunch: 11:00 - 14:00(L.O.13:30), Dinner: 18:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Saturday & Sunday & Holiday Lunch: 11:00 - 14:30(L.O.14:00) Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Marunouchi(Tokyo)
    JR Tokyo Station Marunouchi South Exit 5-minute walk

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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* Amount is Japanese Yen (JPY)

Detailed Course Contents

8,000 JPY Course

マリーナコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00
  • Time Limit: 180 Min

tax included

Important Notes

Menu Information

本日のカルパッチョ 柚子風味のビネグレット
Carpaccio of the day
Menu Info Thinly-sliced fish or meat of the day, seasoned with olive oil, salt and pepper.
Flavor Salt, Olive oil, Pepper, Yuzu
Cooking Mix/Blend
海老のフリット マンゴーマヨネーズ
French fried shrimp
Menu Info Shrimp, breaded and fried in oil.
Ingredients Shrimp, Mango
Flavor Mayonnaise
Cooking Deep-fry
自家製チャーシュー
Roasted pork
Menu Info A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
Ingredients Pork
Cooking Bake/Roast
紋甲イカのマスタード和え
Squid with spicy flavoring
Menu Info Squid dressed with spicy flavoring.
Ingredients Cuttlefish
Cooking Dress
蟹と柑橘フルーツのアジアンサラダ
Crab salad
Ingredients Crab, Mandarin orange
Cooking Mix/Blend
ソフトシェルクラブのシンガポールチリソース
Stir-fried shrimp in chili sauce
Menu Info Stir-fried shrimp mixed with a sauce prepared from Chinese chili bean sauce and ketchup, etc.
Ingredients Shrimp
Flavor Hot sauce
Cooking Stir-fry
本日のフリット オリジナル油淋ソース
Fritter
Menu Info Food ingredients battered and fried in oil.
Flavor Youlinji sauce
Cooking Deep-fry
アメリカンビーフのステーキ アンセンブル特製ソース
Beef steak
Menu Info Thickly sliced grilled beef.
Ingredients Beef
Cooking Bake/Roast
海南チキンライス
Chicken rice (seasoned with ketchup)
Menu Info Rice stir-fried together with chicken and minced vegetables, then seasoned with ketchup.
Ingredients Chicken, Onion, Green peas, Rice
Flavor Tomato ketchup
Cooking Steam, Stir-fry, Cut
本日のデザートとフルーツの盛り合わせ
Dessert of the day
Menu Info Dessert that changes every day.

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Shochu (Distilled spirits) / Cocktails / Wine / Soft Drinks

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 14:00(L.O.13:30), Dinner: 18:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Saturday & Sunday & Holiday Lunch: 11:00 - 14:30(L.O.14:00)
Saturday Dinner: 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

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Irregular holidays

Average price

Lunch: 1,100 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available

You can check the restaurant information in the phone.

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