Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group size of 2 to 26 guests only.
Menu Information
Soba sushi rolls
Menu Info | Soba and various food ingredients rolled in a sheet of nori seaweed and cut into pieces. |
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Ingredients | Buckwheat, Nori |
Cooking | Cut, Roll |
Chawanmushi (steamed egg custard)
Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
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Ingredients | Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut |
Cooking | Steam |
Assorted sashimi
Menu Info | Platter of several kinds of seafood sashimi. |
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Cooking | Raw |
Duck hotpot
Menu Info | Duck cooked with vegetables etc. in a broth, served in a pot. |
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Ingredients | Duck meat, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu |
Flavor | Dashi |
Cooking | Simmer |
Satsuma-age
Menu Info | One of many fish paste products, where minced fish is fried in oil to form fish cakes. |
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Cooking | Deep-fry |
Assorted tempura
Menu Info | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
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Ingredients | Wheat flour, Shrimp |
Flavor | Cooking oil |
Cooking | Deep-fry |
Nikusoba (meat on soba noodles)
Menu Info | Soba noodles topped with meat. |
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Ingredients | Buckwheat |
Cooking | Boil |
Pickled vegetables
Menu Info | Vegetables pickled in salt, rice bran, miso, mold, etc. |
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Ingredients | Cucumber, Daikon radish |
Cooking | Pickle |
Buckwheat noodles
Menu Info | Dough made with buckwheat flour and water, thinly sliced and boiled. |
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Ingredients | Buckwheat |
Cooking | Boil |
Matcha ice cream
Ingredients | Hen's egg, Milk |
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Cooking | Freeze |
All-You-Can-Drink
All-You-Can-Drink
Beer / Whiskey / Shochu Highball, Sour / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Wine / Soft Drinks
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)