Grilled beef tongue
Grilled beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
"Taki" gyoza
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Flavor: Light soy sauce
- Cooking: Steam, Stew
tax included
"Taki" gyoza
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Flavor: Light soy sauce
- Cooking: Stew
tax included
"Taki" gyoza
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Flavor: Light soy sauce
- Cooking: Stew
tax included
"Taki" gyoza
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Flavor: Light soy sauce
- Cooking: Stew
tax included
Assorted edible horse meat
Platter of various kinds of edible horse meat.
- Ingredients: Horse flank, Horse loin, Horse mane, Horse offal, Scallion/Green onion/Leek, Onion
- Flavor: Tamari soy Sauce, Ginger, Garlic
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)