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炭火焼鳥専門店 播鳥 新橋本館

Sumibi Yakitori specialty restaurant Bancho Shimbashi Honkan

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Dinner 4,000 JPY
  • 03-5733-5454 (+81-3-5733-5454)
  • Monday - Saturday Dinner: 17:00 - 24:30(L.O.23:30, Drink L.O. 23:30)
  • Shimbashi(Tokyo)
    JR Shimbashi Station Karasumori Exit 3-minute walk
きも(塩・タレ)

Liver

A dish of grilled liver on a skewer.

  • Ingredients: Beef liver, Chicken liver
  • Flavor: Salt-based sauce, Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

はつ

Heart

A dish of grilled chicken heart on a skewer.

  • Ingredients: Chicken heart
  • Cooking: Bake/Roast

tax included

ずり

Saezuri (chicken throat)

A dish of spit-roasted chicken gullet on a skewer.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

かわ

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax included

なんこつ

Cartilage

A dish of grilled chicken cartilage which is at the tip of chicken breastbone on a skewer.

  • Ingredients: Chicken cartilage
  • Cooking: Bake/Roast

tax included

やきとり(塩・タレ)

Chicken thigh

Grilled chicken thigh.

  • Ingredients: Chicken thigh
  • Flavor: Salt-based sauce, Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

ねぎま(塩・タレ)

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Flavor: Salt-based sauce, Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

せせり

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax included

はらみ

Harami (skirt)

  • Cooking: Bake/Roast

tax included

ささみしそ巻き

Sasami (chicken tenderloin)

  • Ingredients: Chicken tenderloin
  • Flavor: Perilla
  • Cooking: Bake/Roast

tax included

れんこん

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Lotus root
  • Cooking: Bake/Roast

tax included

ししとう

Shishito green pepper

A dish of spit-roasted shishito green peppers on a skewer.

  • Ingredients: Shishito pepper
  • Cooking: Bake/Roast

tax included

赤玉

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Tomato
  • Cooking: Bake/Roast

tax included

アスパラ

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Asparagus
  • Cooking: Bake/Roast

tax included

たまねぎ

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Onion
  • Cooking: Bake/Roast

tax included

Grilled / sauteed vegetables
しいたけ

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Shiitake
  • Cooking: Bake/Roast

tax included

Grilled / sauteed vegetables
やまいも

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Japanese yam
  • Cooking: Bake/Roast

tax included

Grilled / sauteed vegetables
いかだ(塩・タレ)

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Scallion/Green onion/Leek
  • Flavor: Salt-based sauce, Sauce for chicken skewer
  • Cooking: Bake/Roast

tax included

Grilled / sauteed vegetables
マッシュルーム

Grilled / sauteed vegetables

A dish of vegetables broiled and fried in pan with a little bit of oil.

  • Ingredients: Mushroom
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Dinner: 17:00 - 24:30(L.O.23:30, Drink L.O. 23:30)

Close

Every Sunday Holiday

Average price

Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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