フランス料理 ビストロボンファム

Bonne Femme

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • French Cuisine
  • Lunch 1,800 JPY Dinner 7,000 JPY
  • 03-3582-0200 (+81-3-3582-0200)
  • Monday - Saturday 11:30 - 14:30(L.O.13:30) Monday - Saturday 18:00 - 23:00(L.O.21:00, Drink L.O. 21:00)
  • Akasaka(Tokyo)
    Subway Ginza Line Tameike-Sanno Station Exit 9 3-minute walk

Free & Instant Reservation

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Menu Recommendations

赤城はぐくみ和牛テ-ルの柔らか赤ワイン煮

Wagyu tail simmered in red wine

Recommend

A dish of Wagyu beef tail simmered in red wine, etc.

  • Ingredients: Beef tail, Wagyu beef
  • Flavor: Red wine
  • Cooking: Stew

tax included

仏産鴨のフォアグラのコロッケ、ボンファム風

Foie gras croquette

Recommend
  • Ingredients: Duck meat, Foie gras, Bread crumbs
  • Cooking: Deep-fry

tax included

ボンファム風、海の幸とテリーヌフォアグラの贅沢サラダ

Seafood salad

Recommend
  • Flavor: Sun-dried salt, Balsamic vinegar, White pepper, Extra virgin olive oil, Mustard
  • Cooking: Raw, Pickle, Dress, Broil/Barbecue

tax included

色々野菜のテリ-ヌ仕立て(野菜の内容とソースはその時々で変わります)

Other terrines / pates / mousses

Recommend
  • Flavor: Sun-dried salt, White wine vinegar, Dashi: Others
  • Cooking: Boil, Deep-fry, Stir-fry, Gelee, Bake/Roast

tax included

*京都 中勢以の熟成肉で* 自家製ハムとフォアグラ、パセリゼリー寄せ

Pressed terrine of ham, foie gras and paisley

Recommend

A dish of ham and foie gras with parsley and gelatin, etc., added into soup stock, chilled and solidified.

  • Ingredients: Parsley, Ham, Foie gras, Gelatin
  • Flavor: Fond de veau
  • Cooking: Harden/Congeal

tax included

オニオングラタンスープ

French onion soup

Recommend

Thinly-sliced onions stir-fried and simmered in soup, topped with bread and cheese, then baked.

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday 11:30 - 14:30(L.O.13:30)
Monday - Saturday 18:00 - 23:00(L.O.21:00, Drink L.O. 21:00)

Close

Every Sunday

Average price

Lunch: 1,800 JPY
Dinner: 7,000 JPY

Service Offer

  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

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