Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
Tofu
Ingredients | Tofu |
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Other yuba (tofu skin) dishes
Ingredients | Tuna, Japanese yam, Yuba (tofu skin) |
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Chawanmushi (steamed egg custard)
Menu Info | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
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Ingredients | Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut |
Cooking | Steam |
Other yuba (tofu skin) dishes
Ingredients | Yuba (tofu skin), Tofu |
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Steamed crab dumplings
Menu Info | A dish of crab meat stuffed in Siu Mai wrappers and steamed. |
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Ingredients | Crab |
Cooking | Steam |
Oshinogi
Menu Info | A light dish served in between meals one of the traditional courses of Japanese cuisine. |
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Pork shabu-shabu
Menu Info | Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce. |
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Ingredients | Tofu, Pork |
Cooking | Boil |
Nama-fu dengaku(fresh gluten cake)
Menu Info | Fresh gluten cooked over an open flame, and brushed with a miso based sauce. |
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Ingredients | Wheat starch |
Flavor | Miso |
Cooking | Cover/Add |
Other yuba (tofu skin) dishes
Ingredients | Yuba (tofu skin) |
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Cooking | Deep-fry |
Clear broth soup
Menu Info | A clear soup flavored with soy sauce and salt, with floating ingredients. |
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Ingredients | Yuba (tofu skin) |
Cooking | Simmer |
Rice dish
Menu Info | Dish prepared with rice. |
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Pickles
Menu Info | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
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Ingredients | Cucumber, Daikon radish |
Cooking | Pickle |
Dessert
* Please select 1 dish from the menu below.
Grilled Wagyu beef on lava
Menu Info | A dish of Wagyu beef grilled on a hot lava stone. |
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Ingredients | Beef, Japanese black wagyu, Beef loin |
Cooking | Bake/Roast |
Grilled seasonal fish with Saikyo miso
Menu Info | Seasonal fish basted with Saikyo miso and grilled. |
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Flavor | Kyoto-style miso |
Cooking | Bake/Roast |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)