Fried thigh meat
Chicken thighs lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Slightly boiled chicken tenderloin with wasabi
Chicken tenderloin called "Sasami" slightly boiled on the surface and served with wasabi.
- Ingredients: Chicken tenderloin, Wasabi
- Cooking: Dress
tax included
chicken skin crackers
tax included
Chicken prosciutto
- Ingredients: Chicken, Raw ham
tax included
Motsunabe croquette
- Ingredients: Beef organ meat
- Cooking: Deep-fry
tax included
Mizutaki
Chicken and vegetables broiled in water and served with ponzu and condiments, served in a pot.
- Ingredients: Chicken, Chinese cabbage, Japanese leek, Shiitake, Konjac noodles, Tofu
- Flavor: Ponzu
- Cooking: Simmer
tax included
fried udon set
- Ingredients: Udon
- Cooking: Deep-fry, Simmer
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)