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窯焼きビストロ 博多 NUKUNUKU

NUKUNUKU

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Bistro
  • Lunch 1,200 JPY Dinner 4,500 JPY
  • 092-263-7575 (+81-92-263-7575)
  • Monday - Saturday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30) Monday - Saturday & Day before holiday & Holiday Dinner: 17:30 - 23:30(L.O.22:30, Drink L.O. 23:00)
  • Kawabata / Gion(Fukuoka)
    Subway Airport Line (Line 1) Gion Station Exit 2 1-minute walk

Free & Instant Reservation

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マルゲリータ

Margherita

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

シチリアーナ

Sicilian pizza

Pizza topped with tomato sauce and eggplant.

  • Ingredients: Anchovy, Olive, Caper, Garlic
  • Flavor: Oregano, Tomato sauce
  • Cooking: Bake/Roast

tax included

プロシュート

Prosciutto and vegetable pizza

Sauce is spread onto pizza dough, which is topped with prosciutto, vegetables, etc., then baked.

  • Ingredients: Raw ham, Wheat flour, Baby leaf, Mozzarella cheese, Parmesan cheese (Parmigiano-Reggiano)
  • Cooking: Bake/Roast

tax included

クワトロ・フォルマッジ

Quattro formaggi

Pizza dough topped with 4 different cheeses and baked.

  • Ingredients: Wheat flour, Mozzarella cheese, Gorgonzola, Mascarpone, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

フォトジェニック!星のピッツァ

Pizza prosciutto and mascarpone

Pizza dough is topped with tomato sauce, mozzarella, mascarpone, prosciutto, etc. and baked.

  • Ingredients: Raw ham, Cream cheese, Basil
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast

tax included

お肉と色々キノコのアヒージョ

Mushroom ajillo

A Spanish dish with mushrooms and garlic simmered in olive oil.

  • Ingredients: Mushroom, Bacon, Chicken gizzard
  • Flavor: Garlic, Red pepper, Olive oil
  • Cooking: Simmer

tax included

魚介とブロッコリーのアヒージョ

Seafood ajillo

Seafood simmered in soy sauce, bonito flakes, garlic, olive oil, etc.

  • Ingredients: Garlic, Broccoli, Shrimp, Octopus
  • Flavor: Olive oil, Red pepper, Garlic
  • Cooking: Simmer

tax included

BIGサイズ!全部入り スペシャルアヒージョ

Ajillo

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Shrimp, Octopus, Bacon, Chicken gizzard
  • Flavor: Olive oil, Red pepper, Garlic
  • Cooking: Simmer

tax included

おかわりバケット

Baguette (extra)

Baguette may be ordered as an extra.

  • Ingredients: Bread

tax included

名物!たっぷりしらすのペペロンチーノ

Whitebait peperoncino

Pasta mixed with olive oil containing seasonings such as garlic and chilli peppers, and served with stir-fried whitebait.

  • Ingredients: Garlic, Whitebait, Fedelini
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax included

自家製ベーコンと季節の野菜のトマトソース

Bacon tomato sauce pasta

Pasta dressed with stir-fried bacon and stewed tomato sauce.

  • Ingredients: Bacon, Spaghetti, Seasonal vegetables
  • Flavor: Tomato sauce
  • Cooking: Stew, Stir-fry

tax included

濃厚!黄金のカルボナーラ

Carbonara

Pasta mixed with sauce prepared from stir-fried bacon, eggs, cheese, and milk.

  • Ingredients: Onion, Hen's egg, Bacon, Cheese, Milk, Tagliatelle
  • Cooking: Boil

tax included

ペンネ・ゴルゴンゾーラ 

Penne gorgonzola

Penne mixed with pasta sauce prepared from gorgonzola cheese.

  • Ingredients: Penne, Gorgonzola
  • Cooking: Boil

tax included

生うにのクリームソース

Pasta with cream of sea urchin

Pasta mixed with cream sauce prepared from sea urchin.

  • Ingredients: Sea urchin, Spaghetti
  • Flavor: Cream sauce
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday & Day before holiday & Holiday Lunch: 11:30 - 15:00(L.O.14:30, Drink L.O. 14:30)
Monday - Saturday & Day before holiday & Holiday Dinner: 17:30 - 23:30(L.O.22:30, Drink L.O. 23:00)

Close

Every Sunday

Average price

Lunch: 1,200 JPY
Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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