河太郎 中洲本店

Kawataro Nakasuhonten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Seafood,Sashimi (Raw Sliced Fish)
  • Lunch 2,800 JPY Dinner 7,000 JPY
  • 092-271-2133 (+81-92-271-2133)
  • Lunch: 11:45 - 14:30(L.O.13:30) Monday - Saturday & Day before holiday Dinner: 18:00 - 22:00(L.O.21:15, Drink L.O. 21:15) Sunday & Holiday Dinner: 17:00 - 21:00(L.O.20:15, Drink L.O. 20:15)
  • Nakasu(Fukuoka)
    Subway Nakasu-Kawabata Station 7-minute walk

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Popular Menu

■名物いか活造り+旬魚の活造り グレードアップの【こよみ会席】 

Other set meals / set menus

Popular
  • Ingredients: Spear squid, Bigfin reef squid, Mirugai clam, Chicken, Pork, Shark fin, Common orient clam, Hen's egg, Potato, Spinach, Rice
  • Cooking: Raw, Steam, Deep-fry, Stew, Chill

tax included

ふぐ刺し

Tessa (Pufferfish sashimi)

Popular
  • Ingredients: Japanese pufferfish
  • Cooking: Raw

tax included

あらちり鍋

Longtooth grouper hotpot

Popular
  • Ingredients: Longtooth grouper, Chinese cabbage, Japanese leek, Shiitake, Tofu, Carrot
  • Cooking: Simmer

tax included

いか活造り

Live spear squid sashimi

Popular

tax included

いかしゅうまい(三個)

Shaomai dumplings

Popular
  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Bake/Roast

tax included

Sashimi
関鯵(せきあじ)

Sashimi

Popular
  • Ingredients: Horse mackerel
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

車海老おどり

Live Japanese tiger prawn sashimi

Popular
  • Ingredients: Japanese tiger prawn

tax included

茶碗蒸し

Chawanmushi (steamed egg custard)

Popular

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
  • Cooking: Steam

tax included

Marinated cod roe
明太小鉢

Marinated cod roe

Popular

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:45 - 14:30(L.O.13:30)
Monday - Saturday & Day before holiday Dinner: 18:00 - 22:00(L.O.21:15, Drink L.O. 21:15)
Sunday & Holiday Dinner: 17:00 - 21:00(L.O.20:15, Drink L.O. 20:15)

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Irregular holidays Year end & New Year holidays(December 30, 2019 - January 5, 2020)

Average price

Lunch: 2,800 JPY
Dinner: 7,000 JPY

Service Offer

  • English menu available
  • Korean menu available
  • English speaking staff available
  • Korean speaking staff available

You can check the restaurant information in the phone.

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