博多もつ鍋 おおやま 天神

OOYAMA

  • Credit Card
  • Non-Smoking
  • English Menu
  • Motsunabe (Horumon Hot Pot),Nabe (Japanese Style Hot Pot),Japanese Other
  • Lunch 1,300 JPY Dinner 2,500 JPY
  • 092-235-7433 (+81-92-235-7433)
  • 11:00 - 24:30(L.O.23:30, Drink L.O. 23:30)
  • Tenjin(Fukuoka)
    Nishitetsu Tenjin Omuta Line Nishitetsu-Fukuoka(Tenjin) Station 1-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menu Recommendations

もつ鍋 味噌味

Offal hotpot (miso flavor)

Recommend

Beef or pork organ meats stewed with vegetables in a hotpot with a miso broth.

  • Ingredients: Beef organ meat, Pork: organ meat
  • Flavor: Miso, Dashi
  • Cooking: Simmer

tax excluded

柔らか牛スモツ(希少牛モツ使用)

Vinegared organ meats

Recommend

Various organ meats (chicken, beef or pork) dressed with vinegar.

  • Ingredients: Beef organ meat, Pork: organ meat, Chicken guts
  • Flavor: Vinegar
  • Cooking: Dress

tax excluded

馬刺し盛り合わせ

Assorted edible horse meat

Recommend

Platter of various kinds of edible horse meat.

  • Ingredients: Horse meat, Scallion/Green onion/Leek
  • Flavor: Soy sauce, Ginger, Garlic
  • Cooking: Raw

tax excluded

牛すじ煮込み

Simmered beef tendon

Recommend

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax excluded

国産牛厚焼きタンステーキ

Beef tongue steak

Recommend

Thickly-sliced and grilled beef tongue called tan.

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

もつ鍋 醤油味

Offal hotpot (soy sauce flavor)

Recommend

Beef or pork organ meats stewed with vegetables in a hotpot with a soy sauce broth.

  • Ingredients: Beef organ meat, Pork: organ meat
  • Flavor: Soy sauce, Dashi
  • Cooking: Simmer

tax excluded

博多名物3点盛り

Assorted pickles, 3 kinds

Recommend

Platter of 3 kinds of pickles.

  • Ingredients: Greens:Others
  • Cooking: Pickle

tax excluded

牛タンの唐揚げ~特製醤油タレ~

Deep-fried beef tongue

Recommend

Beef tongue is thinly coated in batter and deep-fried in oil.

  • Ingredients: Beef tongue
  • Cooking: Deep-fry

tax excluded

【博多三大珍味】博多明太子

Marinated cod roe

Recommend

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe

tax excluded

極上大とろ馬刺し

Edible horse meat

Recommend
  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax excluded

馬ユッケ

Tartare

Recommend

Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax excluded

白菜キムチ

Chinese cabbage kimchi

Recommend

Chinese cabbage cut and marinated in kimchi seasonings.

tax excluded

スルメキムチ

Dried squid kimchi

Recommend

Squid with entrails removed is dried, then pickled in salt, chili pepper, salted fish entrails, garlic, etc.

  • Ingredients: Dried squid
  • Flavor: Salt, Fish sauce, Red pepper, Garlic
  • Cooking: Pickle

tax excluded

タラチャンジャ

Chanja (Korean spicy marinated cod innards)

Recommend

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax excluded

キムチ盛り合わせ

Assorted kimchi

Recommend

Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.

  • Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

大根サラダ

Daikon salad

Recommend

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root)
  • Cooking: Mix/Blend

tax excluded

山芋明太サラダ

Japanese yam salad

Recommend

Japanese yam served with vegetables.

  • Ingredients: Japanese yam
  • Cooking: Mix/Blend

tax excluded

もつの唐揚げ(ハチノス)

Fried Beef Offal

Recommend

tax excluded

季節のシャーベット

Seasonal sherbet

Recommend

Juice of seasonal fruit added with sugar and essence, then frozen.

  • Flavor: Sugar
  • Cooking: Freeze

tax excluded

もつ

Offal (extra)

Recommend

Offal is available for ordering to add into the hot pot.

tax excluded

ビール

Beer

Recommend
  • Types of drink: Beer
ノンアルコールビール

Non-Alcoholic Beer

Recommend
  • Types of drink: Non-Alcoholic Beer

tax excluded

ハイボール

Highball

Recommend
  • Types of drink: Highball
    Whiskey mixed with carbonated water.
日本酒

Japanese Sake

Recommend
  • Types of drink: Japanese Sake
焼酎

Shochu

Recommend
  • Types of drink: Shochu
酎ハイ

Chuhai

Recommend
  • Types of drink: Shochu Highball & Sour

tax excluded

果実酒

Fruit Wines

Recommend
  • Types of drink: Fruit Liqueur

tax excluded

梅酒

Plum Wine

Recommend
  • Types of drink: Plum Wine
    A Japanese liquor made by soaking plums in distilled alcohol.

tax excluded

マッコリ

Makgeolli

Recommend
  • Types of drink: Makgeolli
    A traditional Korean fermented alcoholic beverage made primarily from rice.
  • Country of origin: Korea
ワイン

Wine

Recommend
  • Types of drink: Wine

tax excluded

ノンアルコールカクテル

Non-Alcoholic Cocktails

Recommend
  • Types of drink: Other Liqueurs

tax excluded

カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs

tax excluded

ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

3,000 JPY Course (6 Items)

【おおやまコース/全6品 3,000円】
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 16:00
    16:00 - 23:00

tax excluded

2,500 JPY Course (6 Items)

山笠コース/全6品 2,500円
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    11:00 - 16:00
    16:00 - 23:00

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 24:30(L.O.23:30, Drink L.O. 23:30)

Close

Open everyday

Average price

Lunch: 1,300 JPY
Dinner: 2,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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