Menu Recommendations
Other Okinawan dishes
- Ingredients: Soki (Okinawan-style stewed pork spare ribs)
- Flavor: Sweet soy sauce
- Cooking: Deep-fry
tax included
Gyoza
- Ingredients: Ground pork, Garlic, Dumpling wrappers
- Cooking: Bake/Roast
tax included
Other raw meats
- Cooking: Raw
tax included
Other Okinawan dishes
- Ingredients: Potato, Pork
- Flavor: Salt
- Cooking: Deep-fry
tax included
Somen Champuru
An Okinawan dish consisting of boiled vermicelli noodles stir-fried with vegetables, etc.
- Ingredients: Somen (thin wheat noodles)
- Cooking: Stir-fry
tax included
Grill grid
A dish of meat, seafood, and vegetables grilled over an open flame.
- Ingredients: Pork belly
- Flavor: Salt, Garlic
- Cooking: Bake/Roast
tax included
Sausage
- Ingredients: Pork
- Cooking: Grill
tax included
Japanese-style hamburg steak
- Ingredients: Pork
- Flavor: Sauce: Others, Grated daikon radish
- Cooking: Bake/Roast, Well-done
tax included
Stir-fried goya (bitter melon) and pork
A dish of goya and pork seasoned and stir-fried.
- Ingredients: Bitter melon, Pork, Bean sprouts, Hen's egg
- Flavor: Salt, Soy sauce
- Cooking: Stir-fry
tax included
Other cutlets
- Ingredients: Pork, Hen's egg
- Cooking: Deep-fry, Stew
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)