ニューロバタ カタナ食堂 天神西通り店

New Robata Katanashokudo Tenjinnishidori

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Charcoal Grill Dishes
  • Dinner 3,500 JPY
  • 092-401-9710 (+81-92-401-9710)
  • Monday - Sunday & Day before holiday & Holiday Breakfast: 7:30 - 9:30(L.O.9:00) Monday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 15:00(L.O.14:30) Monday - Friday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:00) Saturday Dinner: 15:00 - 24:00(L.O.23:00, Drink L.O. 23:00) Sunday & Holiday Dinner: 15:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
  • Daimyo(Fukuoka)
    Subway Kuko Line (Route 1) Tenjin Station 4-minute walk

Free & Instant Reservation

【朝食】出汁巻き定食

(Breakfast) Dashimaki Rolled Omelet Set Meal

Japanese rolled omelet with dashi,Steamed rice,Japanese pickles,Sake lees soup or miso soup,Fresh fish with sesame sauce

Rice portion can be changed to large or small.

Please feel free to help yourself to yudofu and ochazuke broth.

You can upgrade to a large Dashimaki Tamago for 200yen (tax included).

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

【昼食】出汁巻き定食

(Lunch) Dashimaki Rolled Omelet Set Meal

Japanese rolled omelet with dashi,Steamed rice,Japanese pickles,Sake lees soup or miso soup,Fresh fish with sesame sauce

Rice portion can be changed to large or small.

You can upgrade to a large Dashimaki Tamago for 200yen (tax included).

Please feel free to help yourself to yudofu and ochazuke broth.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

【トッピング】博多明太子(炙り)2個

Topping Seared Hakata Mentaiko (2 pcs)

  • Ingredients: Marinated cod roe
  • Cooking: Seared

tax included

【トッピング】大盛りイクラ

Topping Large portion of Ikura (Salmon roe)

  • Ingredients: Salmon roe
  • Cooking: Raw

tax included

【トッピング】和牛すき焼き〜蘭王のせ〜(昼食限定)

Topping Wagyu Sukiyaki topped with a premium "Ran-ou" egg (Lunch only)

  • Ingredients: Wagyu beef
  • Flavor: Sugar, Soy sauce, Cooking oil
  • Cooking: Simmer

tax included

【トッピング】鰻の蒲焼 1尾(昼食限定)

Topping Grilled Eel (Kabayaki) - 1 whole piece (Lunch only)

  • Ingredients: Eel
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday Breakfast: 7:30 - 9:30(L.O.9:00)
Monday - Sunday & Day before holiday & Holiday Lunch: 11:00 - 15:00(L.O.14:30)
Monday - Friday Dinner: 16:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
Saturday Dinner: 15:00 - 24:00(L.O.23:00, Drink L.O. 23:00)
Sunday & Holiday Dinner: 15:00 - 23:00(L.O.22:00, Drink L.O. 22:00)

Close

Irregular holidays

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • Chinese speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

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