鴨鳥5本盛り
Assorted grilled chicken skewers, 5 kinds
Platter of 5 different cuts of chicken skewered and grilled.
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Ingredients:
Chicken, Duck meat
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Cooking:
Skewer roasting
鳥むね肉の塩天
Chicken tenderloin tempura
Chicken tenderloin coated in a soft wheat flour batter and deep-fried.
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Ingredients:
Chicken breast, Wheat flour
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Flavor:
Salt, Cooking oil
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Cooking:
Deep-fry
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Ingredients:
Hen's egg
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Flavor:
Cooking oil
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Cooking:
Deep-fry
濃厚鴨出汁せいろ
Buckwheat noodles served on a bamboo strainer with duck
Buckwheat noodles served with duck and spring onion dipping sauce.
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Ingredients:
Duck meat, Scallion/Green onion/Leek, Buckwheat
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Flavor:
Soba dipping sauce
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Cooking:
Boil
おばんざい冷菜5種盛り
Assorted 5 Kyoto-style home recipes
Platter of 5 kinds of Kyoto-style home recipes.
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)