新潟地酒と旬肴 ぼんや 新宿三丁目店

BonyaShinjukusanchome

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Lunch 1,000 JPY Dinner 4,500 JPY
  • 03-3353-0144 (+81-3-3353-0144)
  • Monday - Friday Lunch・Dinner: 11:30 - 22:30(L.O.22:00, Drink L.O. 22:00)
  • Shinjuku(Tokyo)
    Subway Marunouchi Line Shinjukusanchome Station Exit B2 3-minute walk

Free & Instant Reservation

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Menu Recommendations

Tochio Fry (a dish made in the style of Tochio)
越後名物!栃尾油揚げ 葱味噌焼き

Tochio Fry (a dish made in the style of Tochio)

Recommend

A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.

  • Ingredients: Thin slice deep-fried tofu, Japanese leek
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

Japanese-style rolled omelet
出し巻き玉子焼き

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Daikon radish
  • Flavor: Dashi, Salt
  • Cooking: Bake/Roast

tax included

Fried chicken
越の鶏「モモ肉」ジューシー唐揚げ

Fried chicken

Recommend

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh, Egg yolk
  • Flavor: Soy sauce, Mirin, Cooking sake, Ginger
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch・Dinner: 11:30 - 22:30(L.O.22:00, Drink L.O. 22:00)

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 4,500 JPY

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