English Reviews (Reviews Total Language : 74 reviews)
“Very traditional food and location”
Nice small traditional place with outstanding food. Good service that even tries to speak English. The location is very special with typical architecture and decoration. Simple but with a lot of atmosphere.
Visited December 2019
“Only set meals for dinner”
This restaurant is tucked away in a small alley near Tokyo station. Not very difficult to get to by walking and using Google maps on ground level would be able to get you there. The skewers are all chicken and chicken parts, and with only 1 duck skewer option. The grilling was very well-done and non...e of the skewers served was dry, although the duck was a bit disappointing. We went during dinner time and reached the restaurant at about 6pm. We were able to get a table without any reservation. They only serve set meals during dinner and have 3 types of sets - the full course, which consists of 9 skewers, the healthy set, which also has 9 skewers and a set that serves 7 skewers. Rice is not part of the set. There was one or two waiters who could speak some English so that was helpful for us.
Visited June 2018
This restaurant is at a back street close to Tokyo station. There was a short line when we got there. The interior of the restaurant is very traditional. The yakitori they serve there come from different parts of the chicken. The yakitori combo comes with 5-9 different yakitori. Each one is really d...elicious in its own way. This is a must go!
Visited May 2018
“Chicken on a Stick!”
Prestiges Yakitori restaurant operating for over 100 years. The food is extremely good. I had such for two (9 Yakitori course) with alcohol drinks and came out to JPY11,000 for two. Sounds a bit expensive for Yakitori but if you want the best, the quality if great and costs are reasonable. If yo...u want the best, you need to pay more and enjoy.
Visited August 2017
I came with a friend and his wife. Excellent yakitori, delicious chicken liver and great ambience. Very enjoyable experience.
Visited July 2017