Menu Recommendations
さくらにぎり
Nigiri sushi lunch set
Ingredients:
Vinegared rice
あやめにぎり
Nigiri sushi lunch set
Ingredients:
Vinegared rice
ぼたんにぎり
Nigiri sushi lunch set
Ingredients:
Vinegared rice
おまかせ握りセット
Nigiri sushi lunch set
Ingredients:
Vinegared rice
海鮮ちらし
Seafood chirashi set
Ingredients:
Rice, Seafood
海鮮丼・うどんセット
Chirashi sushi lunch
Ingredients:
Vinegared rice, Mackerel, Albacore tuna, Akami (red part tuna)
Cooking:
Pickle
焼魚・白身フライ定食
Grilled fish set meal
生姜焼き定食
Ginger-fried pork set meal
日替わり定食
Meal set of the day
6,000 JPY Course
旬の刺身付き贅沢コース
Recommend
All-You-Can-Drink
Offer period:
30/Aug/2019 ~
Menu Order Reception Time:
11:30 - 14:30 17:00 - 21:00
7,000 JPY Course
黒毛和牛のしゃぶしゃぶ付き極みコース
Recommend
All-You-Can-Drink
Offer period:
30/Aug/2019 ~
Menu Order Reception Time:
11:30 - 14:00 17:00 - 21:00
Sushi rice shaped into a ball topped with seafood, egg omelet, etc.
Ingredients:
Vinegared rice
おまかせ寿司(でかネタ)
Assorted nigiri sushi
Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Ingredients:
Vinegared rice
Flavor:
Vinegar
マグロ3色丼
Raw tuna rice bowl
Tuna sashimi served over a bowl of rice.
Ingredients:
Tuna, Rice
Cooking:
Raw
お一人様用七点盛り
Assorted sashimi, 7 kinds
Platter of 7 kinds of seafood sashimi.
Various types of sashimi served in a vessel in the shape of a boat.
六点盛り
Assorted sashimi, 6 kinds
Platter of 6 kinds of seafood sashimi.
八点盛り
Assorted sashimi, 8 kinds
Platter of 8 kinds of seafood sashimi.
炙り〆サバ半身
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
Ingredients:
Soused mackerel
Cooking:
Bake/Roast
海鮮シーザーサラダ
Caesar salad with seafood
A Caeaar dressing poured on top of vegetables, with shredded parmesan cheese, croutons, and seafood, etc.
Flavor:
Caesar dressing
Cooking:
Mix/Blend
鮭ハラス柚子胡椒焼き
Grilled fatty salmon belly
Grilled salmon belly called "Harasu".
Ingredients:
Fatty salmon belly
Flavor:
Yuzu pepper
Cooking:
Bake/Roast
Ingredients:
Scallop
Cooking:
Bake/Roast
中トロのレアステーキ
Fatty tuna steak
Ingredients:
Chu-toro (fatty tuna)
Cooking:
Rare
カサゴの煮付け
Simmered marbled rockfish
Marbled rockfish simmered in condiments such as soy sauce and mirin.
Ingredients:
False kelpfish
Flavor:
Soy sauce, Mirin
Cooking:
Simmer
Ingredients:
Potato
Cooking:
Deep-fry
Mentaiko (marinated cod roe) coated in flour batter and deep-fried.
Ingredients:
Marinated cod roe
Cooking:
Deep-fry
自家製イカメンチカツ
Minced meat cutlet
天ぷら盛り合わせ
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
鶏の唐揚げ(ハーブ鶏使用)
Fried chicken
Chicken meat lightly battered and fried in oil.
Ingredients:
Chicken thigh
Cooking:
Deep-fry
Ingredients:
Wheat flour, Cheese, Canned tuna, Leaf mustard
Flavor:
Olive oil, Mayonnaise
Cooking:
Bake/Roast
Dish prepared primarily with dashi.
お子様握り寿司(ジュース付)
Kids' sushi set
Ingredients:
Tuna, Akami (red part tuna), Vinegared rice
Cooking:
Raw
Ingredients:
Ark shell, Nori, Vinegared rice
Cooking:
Raw
あじ
Horse mackerel nigiri sushi
Sushi rice topped with horse mackerel.
Ingredients:
Horse mackerel, Vinegared rice
甘エビ
Ama ebi (pink shrimp)
Ingredients:
Sweet shrimp, Rice
Flavor:
Vinegar
Ingredients:
Greater amberjack, Rice
Flavor:
Vinegar
サーモンとアボカドのサラダロール
California sushi rolls
An American sushi roll of various food ingredients rolled in a sheet of rice.
Ingredients:
Avocado, Nori, Vinegared rice
Cooking:
Raw
Sushi rice and toppings rolled in a sheet of nori seaweed.
Ingredients:
Nori, Vinegared rice
Cooking:
Roll
サバの太巻き
Futomaki sushi rolls
Sushi rice and various food ingredients rolled in a sheet of nori seaweed and cut into pieces.
Ingredients:
Mackerel, Cucumber, Spinach, Shiitake, Nori, Vinegared rice
Flavor:
Sakura denbu (mashed and seasoned fish in pink color)
Cooking:
Cut, Roll
煮魚定食
Simmered fish of the day meal set
岩のりと豆腐の海藻サラダ
Seaweed salad
Ingredients:
Seaweed, Tofu
Flavor:
Wasabi dressing
はんぺんの生のりチーズはさみ揚げ
Fried Hanpen (pounded fish cake) with cheese
Fried pounded fish cake (called "hanpen") with cuts made and cheese inserted, coated in batter, then deep-fried in oil.
Ingredients:
Hanpen (minced and steamed fish cake), Cheese, Nori
Cooking:
Deep-fry
Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).
Ingredients:
Vinegared rice
Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).
Ingredients:
Vinegared rice
Platter of sushi such as nigiri (hand-rolled sushi) and gunkan (battleship roll sushi).
Ingredients:
Vinegared rice
ガリと胡瓜の塩昆布和え
Food dressed with salted kelp
A dish of ingredients dressed with salted kelp (kelp braised with soy sauce and mixed with salt).
Ingredients:
Salted seaweed, Pickled ginger, Cucumber
Cooking:
Dress
Ingredients:
Hen's egg, Milk
Cooking:
Freeze
白玉ぜんざい
Shiratama zenzai (sweet red bean soup with rice flour dumplings)
Red bean simmered with sugar until sweet, then presented in a bowl with rice-flour dumplings.
Ingredients:
Red beans, Rice flour for dumplings
Cooking:
Simmer
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
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