NIIMURA Main store

Quality food for an appropriate price given the area. The Wagyu came out as pictured and was delicious. The ponzu sauce and the sesame sauce was made in house. We had a somewhat intimate setting, where they had to expand our table for our big plates of meat. Just right and enough. The manager or... owner came out and asked us how we liked our food and experience. That’s a higher level of customer service and satisfaction than

Visited August 2026

🥩 Premium Wagyu Shabu-Shabu Set The set comes with 160g of premium Japanese Black Wagyu, fresh vegetables, tofu, mochi rice cake, and handmade kishimen noodles to finish. The first thing that surprised me was the generous portion of Wagyu. At 160g, it’s more than what many restaurants usually ser...ve, and it already looked incredibly satisfying before the first bite. Simply swish the beautifully marbled Wagyu through the hot broth for a few seconds… The moment it touches your tongue, it almost melts away. The rich sweetness of the fat and the deep umami of the beef create an unforgettable bite. 🤍 What makes this restaurant even more special is the attention they give to their dipping sauces. 🥜 The sesame sauce is homemade by slowly grinding sesame seeds, peanuts, cashews, and walnuts for over six hours. It’s rich and nutty without being too heavy—an incredible match for the Wagyu. 🍋 The ponzu sauce is also made in-house using kombu kelp and bonito broth, blended with brewed vinegar and yuzu citrus. Since it’s made without preservatives, it tastes incredibly fresh, bright, and full of natural umami. And finally… 🍜 Kishimen noodles to finish. The noodles are served in the broth that has absorbed all the flavors from the Wagyu and vegetables throughout the meal. By the end, the broth is packed with deep, savory umami, making every last sip and bite absolutely delicious. 🥩上和牛しゃぶしゃぶセット 上黒毛和牛160gに、 野菜、豆腐、おもち、そして〆のきしめんまで付いた大満足のセット✨ まず驚いたのが、お肉のボリューム。 一般的なお店より多めの160gで、見た目から贅沢感たっぷり🥹 さっと出汁にくぐらせていただくと… 口に入れた瞬間、 ふわっとほどけるようにとろける食感。 上質な脂の甘みとお肉の旨みが広がって、本当に幸せ…🤍 そして、このお店は つけだれへのこだわりもすごい。 🥜ごまだれは、 ごま・ピーナッツ・カシューナッツ・くるみを合わせて、 なんと約6時間かけて機械ですり上げる自家製。 濃厚でコクがあるのに重たすぎず、お肉との相性が抜群✨ 🍋ポン酢も、 昆布とかつお節で丁寧に出汁を取り、 醸造酢や柚子酢を合わせた完全自家製。 防腐剤を使わず作られていて、 さっぱりしながらも旨みがしっかり感じられる味わいでした👏 そして最後は… 🍜〆のきしめん。 和牛や野菜の旨みがたっぷり溶け込んだ出汁を最後まで楽しめて、 この一杯がまた絶品。 最後まで大満足のコースでした🥹✨ 以前いただいたすき焼きも絶品だったけど、 しゃぶしゃぶも期待以上。 新宿で、 ちょっと贅沢な和牛しゃぶしゃぶを楽しみたい日におすすめです🥩

Visited August 2026

My sister and I had a wonderful dinner at Shabu Shabu & Steak Niimura Main Branch during our visit to Tokyo. The Wagyu beef was of exceptional quality tender, flavorful, and beautifully prepared. The staff were incredibly friendly, attentive, and welcoming, making the entire dining experience even ...more enjoyable. The restaurant has a great ambiance, combining comfort and elegance, and the service was outstanding from start to finish. If you’re looking for a memorable meal in Tokyo, I highly recommend this restaurant. Delicious food, excellent service, and a fantastic atmosphere make it a must-visit.

Visited June 2026

Service was excellent, staff was very friendly and helpful. The beef sukiyaki is one of the best we have eaten in Japan. Highly recommended.

Visited June 2026

staff was lovely and so was the food. after we ordered we didn’t wait long till the food came. overall experience was a 10/10!!!

Visited June 2026