Menu Recommendations
Assorted yakiniku (Red meat)
Combination platter of grilled kalbi, harami (skirt steak), and other kinds of lean meat.
- Ingredients: Beef boneless short ribs, Beef skirt, Beef tongue, Beef loin, Beef brisket, Wagyu beef
- Cooking: Bake/Roast
tax included
Premium loin
Meat dish made using a cut from the back called "premium loin".
- Ingredients: Beef spencer roll, Wagyu beef
- Flavor: Sauce for grilled meat
- Cooking: Bake/Roast
tax included
Grilled Skirt Steak
A dish of grilled skirt steak (an inner cut).
- Ingredients: Beef skirt, Wagyu beef
- Flavor: Sauce for grilled meat
- Cooking: Bake/Roast
tax included
Korean-style salad
- Ingredients: Cucumber, Wakame, Red leaf lettuce, Scallion/Green onion/Leek
- Flavor: Salad dressing
- Cooking: Raw
tax included
Rib finger meat
- Ingredients: Beef boneless short ribs
- Flavor: Sauce for grilled meat
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)